Wholesale Whole Artisanal Figatelli Corsica 250 gr Salaisons d'Ucciani
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MSRP $14.07
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SKU FIG250SU
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About this product
Refined and typical artisanal charcuterie of superior quality made from pork, a must in Corsica. The sausage is mainly composed of pork liver and flavored with spices. Discover the story of Joseph Pantaloni, manufacturer of Corsican products near Ajaccio. Proud of their origins, the company's employees have more than 25 years of experience in the preparation of cold meats. Salaisons d'Ucciani was created in 1992 located 420m above sea level in the Gravona valley 40 minutes north of Ajaccio.Manufacturer of Corsican products committed to offering quality traditional charcuterie, Joseph Pantaloni selects pigs from partner breeders. The entire production is thus carried out from local French pig.The company is a member of the Consortium of Corsican Salaisonniers highlighting Corsican heritage. Roasting, frying, grilling. As an accompaniment to polenta, cooked egg, red beans or to eat raw like sausage
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Product details
• Made in France • Contains: Milk • Ingredients: Pork liver (38.5%), pork throat (538.5%) pork breast (19%), salt, sugar, lactose, dextrose, flavor enhancer: E621, spices and aromatic plants, antioxidant: E301, preservative: E252, ferments, natural casings Weight: 250 g approximately +/- 5% WITHOUT DYE Pork from France Nutritional values per 100 g: Energy value: 529 kcal Carbohydrates: 2.1 g including sugars: 1.02 g Fat: 46.7 g including saturated fatty acids: 15.8 g Protein: 25 g Salt: 3.67 g Microbiological criteria Established in accordance with European regulation no. 2073/2005 and the AFSSA referral no. 2007-SA-0174 of 2008 • Shelf life: 1–3 months • Storage: Shelf-stable • Weight: 280 g (9.88 oz) • SKU: FIG250SU