About Mademi

About Mademi

About Mademi

About Mademi

About Mademi

Since 2012, Mademi has evolved a lot, but good work, craftsmanship and care for work have been an unalterable constant. Time has allowed us to create a network with our trusted providers. We buy directly from farmers, which allows us several very important things: 1º-Buy at a fair price for the person who fights daily to get the product forward, that is, the farmer. In our case, Victor who supplies us with figs; Adolfo, raspberries; Pedro, brevas; Che oranges, lemons and oranges; Bio Trailla, pears, apples and peppers; Ecopistachios, pistachios and so on. 2º-We consume top quality domestic organic products. 3º-We only use fresh seasonal fruit that ripens in the fruit tree and never goes through a cold storage chamber. This allows us to make jams whose flavor is very intense. It has also allowed us to realize the value of craftsmanship. The work done manually by a master craftsman who is the one who selects, cleans, prepares, makes, packages and labels the product. We are transparent and show our elaboration to anyone who wants to pay us a visit to the workshop. Mademi, and Malu, have had the support of different people who have temporarily joined the project, each contributing their grain of sand. We are currently fortunate to have José Caballero, who is already an indispensable part of the team. A great craftsman but Read their story