CorEats Mixes, Inc. wholesale products

gfJules Flour & Mixes have been consistently voted #1 by gluten free consumers. Why? Because Jules is a celiac who must eat gluten free--she's not a big-box brand taking advantage of the growth in the gluten free category. She developed the flour for her use...and then everyone who tried it begged her to sell it to them. It's a premium line--made with certified gluten free, kosher, non-GMO ingredients. gfJules isn't made with brown rice flour like the cheap-o stuff you find in most grocery stores. Brown rice is a cheap commodity, but it gives gluten free food its bad name...because the flour produces dry, gritty baked goods. gfJules Flour is different, because Jules wouldn't give up trying to perfect it until she had--2 years later. One try, and folks know they've found their flour and can stop looking and experimenting. Jules is a leader in the gluten free community, advocating for gluten free labeling with the FDA, authoring a blog that calls out dangerous manufacturers and products. She leads her own social media communities, coaching, guiding, educating and encouraging. She's written 3 books that also have won awards. To top off her humble accomplishments, Jules Shepard was voted in 2020 as the Gluten Free Person of The Decade.

Crisping began around our own kitchen table. With the unmatched quality and flavor of California citrus readily available in our backyard, Founder Ani Babayan and her father dehydrated their first batch of fruit at home, recreating their family’s Armenian recipes and using oranges from a tree in their backyard. One year later, Ani left law school to work full time on Dardimans, and since then has grown the brand into an international leader in the space. California’s seasonal market drives our trade. With the exception of Hawaiian pineapple, we personally select each batch of fresh fruit from local California growers. By maintaining the integrity of a fresh fruit in its color, aroma, flavor and composition, Dardimans slices are as close to the fresh fruit as possible without the use of any added sugars or preservatives. Enjoy as a snack, or compliment dips, cheeses, salads, desserts and beverages. Just like fresh fruit, slices may have imperfections such as discoloration, seeds, bitterness, and may slightly vary in sweetness. Several seasons of fine-tuning and barrels of fruit later, Dardimans California has perfected a tasteful crunch.

Supernatural makes cleaned-up versions of your favorite sprinkles, food colors and more. We use colors from plants, responsibly sourced and GMO-free sugar and oils, and other healthier choices to create baking products that are vibrant, vegan, allergy-friendly and safe for all your friends (including furry ones). We like to think of ourselves as an edible art supplies company, and we're on a mission to help creative chefs shine. Supernatural was founded in 2017, is based in NYC, and is female founded and led.

Our program offers wrap-around support to the women we hire. While women are in the program for 7 months, they receive on-the-job training as a production assistant in our food manufacturing business, career services, classroom work that focuses on a life skills and individualized case management. The impact of our program varies woman to woman. However, every woman that graduates our program moves into a career entry-level job that continues to stabilize her and her family’s life. Here is a brief numeric snapshot of our program: Over 1,000: The number of women we have served since 1989. 95: Percent of women who are employed one year after graduating from the program. This is based on the responses of women from a 12-month follow-up. 62: The average number of women we hire each year. In 2017, we shifted from hiring one cohort each year to hiring five cohorts of women every year. 60+: Number of hours each woman spends in our core curriculum of five classes: Financial Literacy, Computer Literacy, GED Coursework, Dress for Success and Group Therapeutic Workshops. Women also attend numerous additional programming courses you can read about in our program overview. 50+: Number of hours each woman receives in career services training, working with 1-on-1 with a job search coach and attending computer lab and other workshops. Weekly case management and job coaching. IMPACT ON OUR COMMUNITY Women’s Bean Project offers a viable way to address chronic unemployment, recidivism,

How Good Dee’s Was Born? I started Good Dee’s with my savings of $5,000. I was dedicated and focused on making this dream a reality. I did everything I could imagine laying the foundation for my first business. I was working 2 jobs to support my family but then I was let go when I was 8 months pregnant with my second son. It was surreal moment when Brownie mix hit number 1 on Amazon a month later. I grew because of my amazing customers...thank you so much. What is Good Dee’s? I want Good Dee’s to be a name in your house. A brand your children with food allergies can call their own, your family members with diabetes can enjoy during special occasions and give those who just want to try a new lifestyle a healthy start. Good food, good company, and a good start to a better lifestyle. I have big plans, and I hope you join me on this journey.

The ANS Performance brand was born in 2012 with one goal in mind: to create the best performance supplements available. We understand the competitive nature of sports, the need to succeed, to win. That passion fuels us and inspires us every day to research, formulate and create nutritional supplements of the highest quality and efficacy. As a company formed by athletes with decades of supplement industry experience, we understand what it takes to get your body to perform at the highest level. Whether you are actively competing or a weekend warrior trying to keep fit, ANS Performance creates products to help you get there. We have tapped into the brightest and best scientific minds to develop the ANS Performance line for you. Everything action our company takes and every product we develop is based on foundational pillars of: Passion Innovation Science, and Quality Over the years we have evolved to specialize in different segments of performance supplementation, including but not limited to sport performance, ketogenic and vegan lifestyles. Whether your goal is weight loss, fitness or general health - we have a solution for you within our product family. We promise you’ll see results with every product you try, guaranteed. Quality that is Second to None! We take the utmost care in the selection of our ingredients, their dosages, their quality and efficacy to create unique and innovative products that will help you perform regardless of your goal.

Rabbit Creek Gourmet Products - dips, brownies, breads, scones and more! Great Taste Made Simple! Check out our sister site - Sunflower Food Company for great candies and snacks - https://faire.com/direct/sunflowerfoodcompany From our Sunny Seeds (chocolate covered sunflower seeds) to our hand-made Toffee! Our goal is to ship your order within 4 weeks from entering in our system. For faster shipping - check out our Quick Ship item! Ship within 5 business days. Quick Ship items added to regular products will be shipped when the entire order is ready. That Faire link is: https://www.faire.com/apply/sunflowergourmet For easy navigation: BB= Beer Breads, OOB = Olive Oil Breads, QB = Quick Breads, BR = Brownies, CB = Cheese Balls, DIP - Dip mixes (Vegetable, Cook & Serve, Fruit), NB= No Bake Cheesecakes, PAN= Pancakes, SCO = Scones, SOUP = Soup Mixes, MUF= Muffins, OZ= Land of Oz mixes, **NOTE - THERE IS NO PRIVATE LABEL AVAILABLE ON FAIRE**

Hello! my name is Rodolfo and I am a professionally french trained chef from Brazil with a strong passion for easy, healthy gourmet food! What feeds my passion? Three things really, One is my passion for food, not just any food but great food, like the one that surrounded me from my grandmother’s and my mother’s cooking; good, wholesome, inventive and something made for enjoyment. Second is my attitude towards healthy living and lastly, but most important, Third is my strong sense that there was no space in culinary arts for special need individuals with the “that is not our problem” attitude I found both at culinary school, where I was told by my teachers that for people with food issues “is what pharmacies are for” and then the prevalent commercial practice of the mass food industry to not only ignore the problem but make it worse by loading their products with sugar, carbs and unhealthy fats or worse, replacement chemicals, that only make us sicker.

Namaste Foods is a family-owned and operated maker of exceptionally tasty food that is better for you than the run-of-the mill choices on most grocery store shelves. We’ve been in business since the year 2000 making outrageously delicious food that everyone in your family can enjoy, including those with food allergies. Because let’s face it, we’re all in this together. And we care deeply about the quality of the food we eat and we know you do, too. Today, we still don’t do things the ‘big guys’ do (because that ends up costing you more money) and we rely heavily on what got us to where we are today, good ‘ol word-of-mouth. That, and the care and integrity we put into every single batch of every product we make. Many people ask us what the term "Namaste" means. We will do our best to explain it here. The word "Namaste" (pronounced "Naa-Maa-Stay") is an ancient Sanskrit word with countless translations. We decided we like this one the best. "The Spirit within me honors and respects the Spirit within you." The word ‘Spirit’ in this context has no particular religious connotation. You can substitute the word ‘Heart’ or ‘Soul’ if you like. The essence of the phrase is simply that the best part of me (or us) wishes you well – in every way. In seeking to offer you healthier and delicious foods, we nourish the body. In nourishing the body, we hope to help nourish the mind and the spirit. So you can enjoy life just a little bit more.

HoldTheCarbs is a premium brand of keto and high protein baking mixes. The company's founder and CEO, Viktoria Brown is a World Record holder ultramarathoner and Ironman triathlete. She started her company after giving birth to her 3 children, when she found herself with a few extra pounds on. She lost 50 pounds eating HoldTheCarbs products and the interest in her baking mixes kept growing so she wanted to offer these all natural, gluten free, keto friendly, delicious foods to anyone who is interested in healthy eating: athletes, moms and anyone in between.

Home baked bread made simple. Just add beer. No baking skills required. -- Receiving accolades from Real Simple, Rachel Ray, Good Housekeeping, Wall Street Journal and many others… Soberdough’s reputation for amazing bread that anyone can make (by simply adding beer) grew them from farmers markets into stores nationwide. Today, Soberdough has transformed from what was once a business endeavor between mom and son into a family run company continuing the same values and dedication to offering everyone the ability to bake all natural, delicious bread at home.

Keto Queen Kreations is a brand that started after Jordan, the keto queen, found a ketogenic lifestyle. What all began in a small Brooklyn, NY apartment quickly became a nationwide hit. The dream of Keto Queen Kreations came to life in July 2018 and started out with 6 skus. Now, we have 11 SKU's with 3 more on the way. We take pride in using ONLY clean, whole ingredients. We never use any fillers our baking mixes. In addition, all of our products are nut, gluten and sugar free!

XO Baking Co. is the culinary inspiration of principal owner, Lindsey Braham. With a lifelong love for the art of baking, Lindsey set out on a mission to create decadent desserts, using only the highest-quality ingredients and the perfect blend of wholesome, gluten-free flours. Diagnosed with Celiac disease, (a digestive condition caused by the consumption of gluten) Lindsey became determined to transform all her recipes into gluten-free delicacies. The result? An un-paralleled collection of baked goods without the gluten – but not without the great taste! XO Baking is a proud to be a certified Women Owned Small business.

Our Mission: Orly was driven to develop a gluten free baking product that didn't compromise on taste because of her food-centric husband living with celiac disease. Our mission is to enable people on a gluten free diet, or anyone looking to incorporate healthier foods into their diet, to easily make any recipe without sacrificing taste, texture or quality. No one should have to live without delicious food! Quality Ingredinets: Blends by Orly can be used as a 1 to 1 replacement for wheat flour in any recipe, making healthier baking simple. The blends are made with the highest quality nutritious ingredients such as; quinoa, sorghum, millet, and brown rice. Our ingredients also contain no sugar or additives. The blends are all OU Kosher and Non GMO certified as well as, Nut Free, Vegan and Corn Free. About Orly: Originally from New Jersey and a graduate of NYU, Orly and her husband were living in Paris when Orly took an apprenticeship at Parisian pastry shop. The initial motivation was hoping to learn some of the classics so she could re-create them for her husband.... minus the gluten. However, it was there she discovered her passion for baking and and Orly went on to receive her formal patisserie training from the Le Cordon Bleu Culinary Arts Institute in Sydney, Australia. Orly's studies were so successful that Le Cordon Bleu has included her research in their curriculum. Named London, Manhattan, Tuscany, and Sydney Blends after the culinary delights of that city.

Founded in 2021, the idea for STAC(S) grew from a deep love of pancakes, mornings, and the desire to give back. With something as simple as pancakes, we wanted to encourage people to be more mindful, and positive every morning, so we created an easy-to-use, delicious mix you can enjoy at home or share with others. As part of our commitment to giving back, a portion of our profits is donated to food, youth, and art non-profits.