Moisture Content : 28% - 33% Length : 6 - 8 inches Harvest : Early 2025 Package : Vacuum Packed ( Keep Fresh for Over 7 Months) These Whole Vanilla beans grade A are among the finest in the world, hand-cured in Uganda, Africa. Unlike many other vanilla-producing regions, Uganda is landlocked, protecting its vanilla crops from coastal natural disasters, resulting in consistently mature and richly flavored vanilla beans. The most beautiful Vanilla Beans Grade A from Uganda are carefully selected. Supple vanilla beans from our Early 2025 Harvest, ranging from 6" to 8" and full of caviar. These vanilla beans grade A are completely natural and free from harmful chemicals and pesticides, ensuring a fresh, robust aromatic flavor profile. Harvested by hand in the Rwenzori region of western Uganda, these vanilla beans are sun-refined to achieve an ideal humidity level for pastry: 28% to 33%.