Wholesale Organic cream soup with cauliflower, chestnut & shallot
WSP
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MSRP $7.26
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Capacity
25 cl
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About this product
The perfect combination of cauliflower and Périgord chestnuts for a creamy velouté with a perfect balance of taste. A soup created by our chef Stéphanie Bottreau and cooked with love at the Atelier des Maraichers in Bergerac, in the south-west of France, all with local and organic products.
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Product details
• Made in France • Contains: Milk • Ingredients: Ingredients: cauliflow* (48%), water, chestnut* (19%), sour cream*, salt, shallot* (< 1%), olive oil*, nutmeg* * products from organic farming • Shelf life: 24–36 months • Storage: Shelf-stable • Weight: 425 g (14.99 oz)
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