A luxurious and sophisticated blend of bold Indian black tea from Darjeeling and Assam, deep 80% Ecuadorian fine aroma cacao, and the smooth warmth of creamy vanilla. This exquisite bar delivers a perfect harmony of rich, malty tea notes, intense dark chocolate, and a delicate sweetness, offering an indulgent and refined tasting experience. As the chocolate melts, the robust black tea flavors unfold, blending seamlessly with the deep cacao intensity. The vanilla essence provides a luscious, creamy contrast, enhancing the natural fruitiness of the cacao and adding a gentle sweetness that lingers beautifully on the palate. Crafted with sustainability and ethical sourcing, this chocolate celebrates Ecuador’s fine aroma cacao, ensuring a premium, guilt-free indulgence. Bold. Creamy. Elegantly Balanced.