Propolis tincture is obtained by hydroalcoholic maceration of propolis for a certain time and after filtration. Hydroalcoholic maceration preserves the nutrients of propolis to the maximum extent. Thus, most nutrients such as resins, balms, essential oils and phenols pass into alcohol, leaving fractions with less properties, such as beeswax, insoluble. Ingredients of Propol-mel Organic Propolis Tincture INGREDIENTS: grape alcohol* (65%), water and green propolis from Brazil* (25%). * Ingredients from organic farming. It is advisable to take 12 drops 1 to 3 times a day diluted in liquid. You can increase the frequency of shots as needed. Content 30 milliliters.