Delicious organic sauerkraut: cabbage, salt, seeds and berries. Eastern European fermented, organic cabbage packed full of natural goodness, taste and possibilities. Just cabbage, Celtic sea salt and time - plus we’ve added caraway seeds and juniper berries for a twist on the classic. The result is super tasty and offers vitamins C and K, potassium, calcium and phosphorus. And it’s great in salad, with a sausage, even in a smoothie. Try not to cook it, just add it. Packed with beneficial live bacteria to support your gut.  Ingredients - Cabbage*, Caraway Seeds* (1%), Juniper Berries* (0.5%), Celtic Sea Salt *Certified Organic Ingredients Net weight 475g Keep refrigerated Unpasteurised Note: as salt is a mineral, it cannot be classified as organic Suitable for Vegans