Produced in the month of October with exclusively green olives and through a cold extraction process. TASTING: Medium fruity green olive, complex, with aromas of grass, tomato, pepper, and artichoke along with slightly more mature and sweet notes of apple, banana, and avocado. On the palate, it is balanced, with well-compensated bitterness and spiciness. Extra virgin olive oil Tuccioliva "Vitae Essentia 500 ml"