Annie's Ginger Elixir wholesale products

CELEBRATING TEN YEARS! Crude Bitters is North Carolina’s first cocktail bitters company, established 2012 in Raleigh. Crafted in small batches from 100% maceration in organic, non-GMO alcohol, with no glycerin, chemicals or dyes. Our cocktail bitters and shrub syrup concentrates are hand-crafted for both the professional and cocktail enthusiast. “For cocktails with or without suspenders" is our motto and we craft blends of flavors rather than single flavor bitters.

At 7 Sins Mixes, we’re more than just a company—we’re a story, a family, and a celebration of life’s most flavorful moments. For over two decades, we’ve been crafting drink mixes, sauces, and spices that bring people together, just as our parents taught us. Our journey began in Arizona but found its heart on the sun-drenched island of Mykonos, Greece, at a little bar called 7 Sins. Every summer, friends from around the world gathered there to share recipes, laughter, and unforgettable memories. It was in that magical place that we discovered the true meaning of family: love, connection, and shared experiences. When our parents passed, we knew we had to honor their legacy. We started with our signature Bloody Mary and Bloody Caesar Mixes and expanded to include unique offerings like our Margarita Mix, Peach Jalapeño Cosmopolitan, Mojitos, and specialty items perfect for the beach or any celebration. Each product is crafted with the same dedication to quality and authenticity that made 7 Sins so special. Our small-batch creations have earned double platinum awards and stand apart from big-name brands. But more than awards, our mixes bring people together, evoking the spirit of those magical Mykonos summers. Whether you’re hosting a party, relaxing by the beach, or enjoying a quiet moment, 7 Sins Mixes delivers flavors that celebrate life and create lasting memories. Join us in raising a glass to family, friends, and the flavors that bring us together.

Two Moms A Shaker & A Dream We make refined effortless! ROOT simplifies the handcrafted artisanal cocktail. Uniquely, blended selections made with all natural, organic ingredients enable you to offer exceptional drinks with ease. Simply add your favorite spirit to ROOT and become a Hero! ROOT Crafted is all about connecting to what nourishes us: Deep bonds with family and friends, wonderful food and, of course, the perfect cocktail! The ingredients in our cocktails were all ROOTed in the earth, We have established and grown the ROOTs that bond us with our family and friends and we ROOT each other on as we muddle through life! ROOT Crafted uses organic, all-natural ingredients blended to perfection—so drinking can be kinda good for you!

Royal Rose certified organic, Maine-made simple syrups and drink mixes capture flavor straight from the farm! By using whole ingredients, and no preservatives or artificial flavors, each syrup makes for an incredibly rich experience. OUR PROCESS: Every syrup is handcrafted in small batches from scratch using organic sugar and organic whole fruit, flowers and spices. We believe that using the best-quality, whole ingredients in our syrups makes the difference between an ordinary drink and a superior cocktail or soda. ALL OUR SYRUPS ARE: Non-GMO USDA Certified Organic | Gluten Free | Vegan | Glass Bottles | Made from Scratch in Small Batches | Refrigerate once opened | Shelf-stable 18 months | No preservatives | No artificial additives GENERAL USE IDEAS: Cocktails | Mocktails | Seltzer | Drizzle on Desserts | Coffee & Tea | All Purpose Sweetener PROOF: "Intense, clean flavors (and lack of preservatives, color and artificial flavors) set these syrups apart" -Tasting Table NYC "viscous, vibrant and made from organic ingredients" -The New York Times "The whole lineup is commendable and recommendable, but the saffron syrup is my ride-or-die because of its subtlety. With only a few ingredients—unbleached sugar, saffron, lime juice, and cinnamon—the syrup makes almost any drink taste better and more complex...meanwhile, no one drinking will ever guess why." -Bon Appétit "Flavors are subtle but aromatic enough to take your pitcher of lemonade to the next level" -Huffington Post

As a child, Meredyth Archer would drink a sweetened vinegar with her grandmother, who thought it was the answer to everything. Years later, she came across a recipe for a raspberry fruit vinegar, or shrub, in a family cookbook from the late 1800s, a hand-me-down. She remembered the tart and sweet taste from her youth and decided to make a batch. Many shared batches later, MOTHER shrub drinking vinegars was born. Five-time award-winning shrubs handcrafted in Richmond, VA, in an allergen free facility, using combinations of thoughtfully sourced organic, fresh and non-gmo ingredients.

Founded in 2013, Bacanha is a label established in the creation and manufacture of quality organic syrups. Formed by a passionate and creative team, we have acquired the know-how to offer unique drinks that are developed in Paris and made in the Paris region. There is often a lot of research and development behind a simple recipe. This is the case with the recipes of each Bacanha raw syrup which always results from a long process to find the perfect taste and unique aromas. The basis of the raw syrup is a certified organic pure cane sugar from South America. Then, an infusion can be done, in other cases we add fruit juices, natural extracts or even essential oils. This work of creation and subtle assembly aims, once the syrup has been mixed, to deliver the most authentic and natural taste possible. The common point between all our flavors is the quest for the ideal balance between pH and brix, ie and sugar level. Most of the raw syrups have a pH of less than 4.5 and a brix around 60°, the perfect combination for an exceptional taste. In addition, a low temperature heat treatment is applied to our syrups in order to preserve all the organoleptic qualities of our recipes. The majority of raw syrups are certified organic and designed for reasonable everyday use. They will be perfect mixed with your hot drink in the morning, your glass of water during the day, or prepared as cocktails at aperitif time... Bacanha USA & CA shop: https://faire.com/direct/bacanhausa

Blossoms Syrup is a unique British producer of premium, natural, and suitable for vegan, range of syrups. Not only do the bartenders love the intensity of the flavours but also Michelin chefs are keen to use the syrups as ingredients. The 100ml bottles are designed to attract foodies and consumers that are looking for natural and high-quality ingredients. The syrups are uniquely made from a cold process with no added aromas, preservatives or colouring. Blossoms Syrups are multiple Award winners for their quality and packaging.

I grew up in a small town at the end of the Alaska Highway. I remember walking in the hills, through the trees, and fishing the rivers in the summer. My friends and I had to travel on foot, boat, or airplane to get where we needed to go. We took with us pocket-sized tins filled with fishing tackle, fire starter, and other emergency and survival gear. Now, based in NYC I bring this simplicity and portability to the craft cocktail experience.

The Pickle House was established in 2014 by Florence Cherruault in Hackney, London. She was first introduced to the idea of drinking pickle juice whilst shotting back a Pickleback or two in New York. We now produce and hand bottle two award winning drinks, our Original Pickle Juice and Spiced Tomato Mix on our family farm in Suffolk. Helping create some of the most exciting umami enriched cocktails and some seriously good Bloody Marys.

Liber & Co. develops and manufactures a line of essential craft bar syrups, and for the past 10 years we have established ourselves as the leader in the growing craft cocktail syrups market. Our syrups are relied upon professionally by hundreds of beverage programs around the country, ranging from ultra-craft cocktail bars to sprawling multi-unit national accounts. Our syrups are also sought after at retail by craft cocktail enthusiasts and home bartenders looking to elevate their at-home cocktail making. Liber & Co. syrups are made using the same authentic formulations and methods that the best bartenders in the world adhere to, and echo the style, quality, and attention to detail of in-house syrup programs at the world's best cocktail bars. Liber & Co. syrups have been featured in Esquire, Imbibe, Wine & Spirits, Food & Wine, Southern Living, and many more influential publications. Before starting Liber & Co., founders Chris, Robert, and Adam were all 23, living in separate places, and on wildly different career tracks. Robert was quickly growing cynical working on Capitol Hill in D.C., Adam was finishing his degree at UT-Austin, and Chris was researching molecular genetics at the University of Kansas. Today, we’re all in Austin, TX – busy growing Liber & Co. into the leading supplier of premium cocktail syrups. Of course, we still find time to enjoy a fine cocktail!

The Bitter Club offers a range of premium bitters, hand-crafted in the UK from high-quality natural ingredients. We believe that great flavours come in pairs. Dual flavour combinations create brilliantly balanced bitters that give top and base notes, resulting in a rounded and uniquely versatile palette. Initially crafted in a small kitchen in London, our bitters were designed to help people to make delicious drinks - fuss free. They can be added to cocktails, used as a flavour bomb in mixed drinks or added to soda for a low-alcohol alternative - offering an elegant twist to any drink.

The home of Shimmering Drinks & Cocktail Kits. We create unique sparkling drinks and delicious cocktails. For parties, weddings, baby showers, events, bars or just at home. Perfect for bartenders and mixologists to take your drinks menu to the next level and add that 'intsagram-able' experience for your customers.

Tea and cocktail in one. Tios Drinks is a unique award-winning hard tea, in other words, a sparkling alcoholic tea-based drink made with brewed organic white tea, premium spirits and all natural ingredients. Founded by two sisters and their partner during the first lockdown, Tios is inspired by our family, our travels, and a love for tea and cocktails. The name inspiration comes from the Spanish ‘Tíos’ meaning ‘uncles’ and is in honour of our family tradition of Margarita night, started off by our aunt and uncle. All our drinks are low in calories with no added sugar, 4.4% ABV and vegan, served in 250ml recyclable cans. There are three different flavours: Hard Tea Mojito, Hard Tea Margarita and Hard Tea Light & Stormy – all tea-based twists on three popular cocktails. We are transparent about all the ingredients we use by clearly stating them on our labels and our aim is to always use sustainable materials where possible without compromising on quality and taste. Our packaging is kept to a minimum and is FSC-certified. Our white tea is organic and fair trade.

Award-winning Small Batch Premium Cocktails. Made in Scotland, born in Bute. Braw Liquor Club is locally sourced, small batch cocktails. Expertly crafted with premium Scottish ingredients. Created by Lizzie, born on the Isle of Bute. For good times, with people you love. BLC is on a mission to make cocktails better without cutting corners on quality, using Scottish ingredients from land and sea, sourced with transparency. Our drinks are a contemporary twist on old classics. At our core we want to champion good times, caring for the environment, and kindness. Our products are created with Scottish natural ingredients that pack a braw punch. This means the best ingredients, no weird stuff, sustainably sourced packaging, and contributions to mental health charities helping others. Braw Liquor Club has depth of flavour, character, and born out of lockdown is a ticket back to carefree times with friends. Vegan friendly No dairy No gluten No allergens

As Seen In Garden & Gun Made In The South Awards Southern Living Gift Guide - Best Gift for Men Tory Burch Foundation Fellow James Beard Women's Entrepreneurial Leadership Fellow Les Dames d'Escoffier Legacy Award: Fine Spirits 7x Good Food Awards Goldman Sachs 10,000 Small Businesses (NOLA) WBENC Certified Woman Owned Business IN SHORT: We're inside the retail shops editors are paying attention to... Garden & Gun Field Shop, Los Poblanos Farm Shop and White's Mercantile, to name a few. We're woman owned, charitably minded, and working with partners who support a strong maker community. As a company, we focus on sustainability, customer service and quality ingredient sourcing. Our bitters, syrups and cocktail mixers are made by hand with love in New Orleans, Louisiana. Our entire line is gluten free, non-GMO, High Fructose Corn Syrup FREE and vegetarian, too. ALL of our bitters are vegan and No Sugar Added. Our ingredients are responsibly sourced... Impeccable sourcing is our love language. We are 7x Good Food Award winners. Our products have been featured by Garden & Gun, Southern Living, Forbes, Cooking Light, Wine Spectator, Esquire, Coastal Living, US News & World Report and more. We can be found behind upscale bars and restaurants across the US and abroad. Our products are used by myriad James Beard and Michelin starred chefs across the country and abroad.