Our Sugar-Free Coffee Marzipan Nougat from Castillo de Jijona is a delicacy that combines the softness of marzipan with the rich flavor of coffee, and best of all, without adding sugar. This sugar-free dessert is the perfect choice for coffee lovers looking to enjoy an authentic flavor while taking care of their sugar consumption. Our recipe combines the softness of marzipan with the unmistakable flavor of coffee, creating a unique experience for the palate. The absence of added sugar makes this dessert for diabetics suitable for those who want to savor coffee without compromising their health.