
Patrona Coffee wholesale products
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About Patrona Coffee
Patrona is How Florida Does Coffee. Patrona Coffee founded in Florida, right on the Tampa Bay is a destination coffee shop. The Patrona Coastal Café quickly grew a loyal following for its combination premium coffee roasted in-house and the cool coastal Florida vibes of the waterfront location. Whether you are experiencing your own picturesque destination or dreaming about it, Patrona Coastal Café is part of your escape. What is a Patrona? Most think only roosters crow. But hens crow when they are at the top of the pecking order to establish dominance & act as a protector of other hens. We call her The Patrona. Patrona means Boss Lady or Leader. Our signature coffees are a salute to all the women leaders, entrepreneurs, visionaries and those aspiring that have asserted themselves at the top of the pecking order, that have the grit & grind to take the road less traveled and own it! A tribute to all the boss ladies that came before us, the ones that stand beside us and to all the future Patronas we can inspire. Gourmet Coffee Roasts Served fresh daily at the Patrona Coastal Café and available at stores and markets across the Gulf Coast, Patrona Coffee roasts are grown on a Guatemalan mountainside where the rich soil and high elevation create what is considered most distinguished Guatemalan coffee.
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Coastal Coffee Collective is a family owned, small-batch coffee roastery in Ventura, California. All coffees are ethically sourced and fair-trade certified. For us, it’s about more than just great coffee; it’s about fostering relationships with farmers, wholesale partners, and baristas. We believe that these strong connections lead to exceptional coffee experiences.
Dois Americanos, meaning “Two Americans” in Portuguese, is a proud brand of the Nobletree Specialty Coffee Roasters. From our family-run farms in Brazil, we create rich, single-origin coffees from hand-picked Arabica beans which are roasted in small batches for quality and consistency in Red Hook, Brooklyn Our farms, Fazenda Santa Izabel & Fazenda Monte Verde are located in Minas Gerais, Brazil. Dois Americanos Gourmet Coffee is the culmination of passion and precision. We’ve spent the past years working our farms in Brazil to understand the variables that affect quality, and how we can create sustainable practices to ensure the longevity of our environment and well-being of our staff. By taking ownership of our supply chain – from the craft of coffee farming, milling, exporting, roasting. Whether we are farming our own farms, or sourcing from other farms around the world to round out our portfolio, we hope you will enjoy our approach to coffee. Journey with us from field to cup. • Dois Americanos is Portuguese for “Two Americans” • From Brazil to Brooklyn • Five various roast levels • Rainforest Alliance Certified • Single Origin, 100% Arabica Beans • Roasted in small batches These coffees are ideal or brewing gourmet drip coffee, cappuccinos, espresso, and for the home barista who loves French Press, Chemex Pour Over, Hario V6, or Aeropress coffee methods.
We roast single farm coffees and showcase them through cool art! You know the name of the vineyard, origin, and grape variety when you buy a bottle of wine, but most people have no idea where their coffee comes from, let alone the variety that was grown. Here's the secret to finding good coffee: The less information you know about the coffee you’re drinking, the lower the quality. That's it. We’re committed to providing as much information on where your coffee comes from, like the farm, process, and altitude grown. We also believe coffee branding is really boring. That’s because coffee has always been treated as a commodity, like corn. We don’t do commodity. Great coffee deserves great art. That’s why we showcase our delicious coffees through partnerships with the coolest emerging artists on Instagram. What’s even cooler is the fact that every Superlost artist gets paid above market rates. Exposure doesn’t pay artists, money does. Doing the right thing, roasting the best coffee, looking cool doing it.
Crosby Coffee was created from the passion for speciality coffee. From the beginning, we have been dedicated to sourcing, roasting, and serving unique coffees from all around the world. We have created strong partnerships with sustainable coffee farms which allows us access to their prime lots of harvest each year. Our unique roasting style, and vast knowledge of coffee, is valued by our customers as we continue to strive to be your dedicated and reliable coffee partner.
FINCHES is the purveyor of healthy brews and creative elixirs that nourish for an unadulterated, beautiful experience. We understand that life is a journey and some things are better celebrated through sharing. Linda Koski, the owner, a New Mexican native raised in South Africa, fortuitously discovered, on a return medical trip to SA, that Rooibos was now elevated in espresso-ground form, called Red Espresso®️. It now offers the option to play by coffee's rules. She packed as much as she could fit into her suitcase back to Albuquerque! After savoring the wellness of its higher antioxidants, bolder flavor and fun options, Linda wanted to share it. FINCHES was born! Like birds, we come together and can build greater, healthier things! One-woman owned, FINCHES shares their products at local farmer markets, while operating out of the South Valley Economic Development Center, Albuquerque. Currently hand-packaged, our mission is to create flavorful, healthful espresso-ground Rooibos blends. Throughout our process, we embrace the South African Rooibos farming community and the earth, by respecting the SA product prices and using sustainable (either recyclable or home compostable) packaging. As a family-friendly coffee alternative, we thrive on sharing high quality blends for those wishing to be playful or not, and always mindful of their well-being. Join the Café Revolution!
Canadian Heritage Roasting Company is built by the wilderness that drives it. We meticulously marry fresh and bold coffee with the urge to explore. The company found its inspiration over a percolated cup of coffee on a backpacking trip in the Rocky Mountains of Canada. Our camp-style methods were forged during the years we worked battling forest fires, and have evolved through backyard BBQ's, weekend mountain adventures, and late nights under star filled skies. CHRC has the home-grown, outback, rugged, mountain-fresh, clear skies vibe Canada is all about! Stay Wild!
From a habit to a ritual, coffee is our most consistent routine. So why not drink more than just coffee? This adventure began with 2 women entrepreneurs wanting to bring a better offer of coffee in an already very competitive market. MushUp was created in 2018 by developing a unique technique of incorporating concentrated extracts of medicinal mushrooms directly into roasted coffee beans for 2 reasons: 1- To benefits the amazing power of mushrooms integrated in your daily routine, stimulating the immune system, cognitive functions and/or physical capacities. 2 - To enjoy the benefits of a healthier coffee without the drawbacks of caffeine (no spasmodic effect, trembling and palpitation). In addition, this winning combination reduces the natural acidity of the coffee, while enhancing the original flavours of the bean. Our most important challenge is to respect our love for the great taste and freshness of high quality coffee, while retaining perfect control of each mushroom’s particular recommended dosage, so that every bean is enhanced with the same and optimal amount of adaptogens & functional properties. MushUp symbolizes an invigorating lifestyle built on producing the highest quality medicinal mushroom coffees through local collaborations, organic-only ingredients and an obsession with implementing environmentally friendly green processes. MushUp your routine today ! Maëva & Isabelle
We believe the world is a better place with coffee that is sourced ethically and grown organically. At Equator, coffee is more than just a beverage; it is a way of changing the world. We've been roasting, delivering, and serving fresh, fair trade, organic coffee since 1998. Founded by Craig and Amber Hall with the goal of making a difference globally and locally, the name was chosen for a reason: to ‘Equate’ the benefit of drinking coffee, not just for the consumer but for all the people along the way, from our staff who pack and serve it- to the farmers who grow it.
We opened the doors to our first cafe in downtown Greenville, SC on February 11, 2015 with pennies in the bank and a line out the door. And we've been obsessing over hosting and roasting ever since! We’re on a mission to expand minds, broaden palates, and build relationships through coffee. We set out to build a company that fosters connections—bringing you closer to the origins of our coffee and the people who grow it. Our goal is to create spaces where meaningful conversations thrive and to expand your palate with flavor profiles you'll be excited to share with friends. All of this, while staying true to the roots and values that shaped us.
The evolution of coffee is here! Slow-Release Caffeine. No Jitters. No Bitterness. Smooth Taste. No Heartburn. Cafézia Coffee adds the natural power of herbs to premium organic coffee to give you a clean, focused energy to support your mind and body without the negative effects traditionally experienced when drinking coffee. All the perks you love, without the ones you don’t.
Originally launched in 2015 as Deadly Grounds Coffee Canada, Coffin Creek Coffee Co. has evolved into a highly marketable spooky-themed brand, offering unique flavors and roasts you won’t find anywhere else. Coffin Creek offers more than 30 unique coffee roasts and flavors with a horror twist and roasted weekly! While we're known for our delicious brew, we also have our Terror Tea line of loose leaf teas, and Rot Chocolate; our spin on hot chocolate available with caffeine! Not a fan of the taste of coffee, but want that caffeine kick? We've got you covered! Coffee's Better...Up the Creek!™
Sip a Cup. Save a Pup. At Rescue Coffee, we're devoted to making a paw-sitive impact on the communities we serve, by enriching the lives of both the humans that produce our coffee, and the animals that benefit from our rescue efforts! We offer Premium, Fair-Trade, Organic coffee roasts that are created by providing safe, healthy and fair working conditions for our farmers and producers. In addition to that, we donate 10% of our profits annually to organizations that rescue animals in need.
Rigorous, from the plantation to the cup! Each sip of 94 celcius coffee reflects how we roast with care, as well as our will to build an ethical relationship with our producers. #NeverBitterAlwaysFair
Eclipse Coffee Roasters is a specialty coffee roaster based in the picturesque mountain town of Canmore, Alberta. Established in 2014 with the goal of not only sourcing and roasting exceptional coffee but also to provide a personal touch with great customer service. The following gives you an idea of what can you expect from us. Approachable - Honesty and transparency is key to everything we do. We understand that everyone has different opinions as to what makes a great tasting cup of coffee and we try to be as accommodating as possible to those individual tastes. We carry around 10-15 different coffees at any one time and roast these coffees to highlight the natural flavours within them. Quality - Everything that is roasted here at Eclipse is freshly roasted to order so you can rest assured that the coffee you are receiving is as fresh as possible upon arrival. For each coffee you will find a detailed description of how it is roasted and how we think that coffee is best brewed. Sustainability - All of our coffees go through an independent screening process to ensure the coffee is not only grown environmentally responsibly, but also in a socially responsible way. Rest assured that our single origin coffee is sourced from only the best farms around the world and we reward these great farms by paying above the market price to help them further develop their coffees and also provide support to their local communities. All of our 350g bags of coffee are now compostable!
Bones Coffee is where coffee meets imagination. As the Willy Wonka of the coffee world, we craft an exciting alternative to the everyday cup with coffee in flavors that are bold, quirky, and downright irresistible. Our 40+ blends—like Maple Bacon, S’mores, and Salty Siren—transform coffee from a basic beverage into an experience that your customers will come back for again and again. With rich flavors that avoid the overly sweet taste of typical flavored coffee, each cup of Bones Coffee is freshly roasted, flavorful, and full of personality. Sugar-free and keto-friendly, too! Our track record speaks for itself: we've seen 3x growth on Faire in the last 12 months, with over 60 five-star reviews from retailers who know quality when they taste it. We’ve built a loyal fan base around our unique flavors, eye-catching packaging, and a fresh approach to coffee that drives repeat sales. In fact, 70% of our direct-to-consumer customers come back for more, proving that Bones Coffee isn’t just a novelty—it’s a staple for coffee lovers who crave something different. Stocking Bones Coffee isn’t just adding another brand to your shelf; it’s an easy path to happy customers, boosted sales, and a little extra fun. Join the growing list of independent retailers, cafes, and restaurants who trust Bones Coffee to drive loyalty and boost sales with every sip. Go ahead, add Bones Coffee to your cart on Faire, and watch as our tempting, delicious new flavors practically fly off your shelves!
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