Goch & Co. was co-founded by husband and wife, Valerie and Standage. Inspired by their secret family recipes, Southern African traditions and heritage of homegrown spices, and pickle making for celebrations to build 'ubuntu' - which means strong foundations for family bonds, Goch & Co. emerged. Since 2012, Goch & Co, a fine food producer of award-winning products, continues to offer traditional and authentic tastes of Africa, made in Wales. A fine food producer with a product range that includes concentrated fusions of natural goodness from locally sourced and some organic ingredients. Products are available as gluten-free, vegan, with no artificial additives, colours, or preservatives. Our highly concentrated products are packed with outstanding authentic flavours, and have a long shelf life. Our core values include zero waste, diversity, and passion for quality vegan food. Goch & Co continuously thrives to sustainably develop new products to keep up with market trends and customer requirements. Goch means 'RED' in Welsh and is slang for 'BBQ' in Shona (Zimbabwe). The 'Co.' is for everyone who enjoys Goch & Co’s products, our pride from our homeland. At Goch & Co., it is all about flavour.