About Legally Addictive Foods

About Legally Addictive Foods

About Legally Addictive Foods

About Legally Addictive Foods

About Legally Addictive Foods

After spending over a decade in NYC real estate marketing, Legally Addictive founder Laura Shafferman was suddenly laid off and bound by a non-compete clause that prohibited her from working with other firms. Laura had lost her usual means to earn a living for a full year and was determined to take control over her future. Fatefully, after making a batch of her favorite childhood cookies for a party, a friend suggested she come sell her amazing “cracker cookies” at a holiday market. After selling out in only a few hours, she knew they were a hit and a new business was born! She spent the next year learning the food business at night and during the day, worked as an in-house caterer. Eleven months later, a few stores in New York City agreed to carry Legally Addictive, including the flagship location of Dylan’s Candy Bar. At the time, Laura was making the cookies in the off-hours of a bakery in Brooklyn, often until well past midnight, and then delivering them on the subway and on foot. Fast forward to six years later and Legally Addictive has now built its own production kitchen in Asheville, NC, has a team of 12 and is carried in over 2000 retailers and hotels in North America. The company has been featured on Good Morning America, Fox & Friends, FoodNetwork.com, and in a Tastemade video with over 10 million views.Read their story