Mochi Daifuku is a typical Japanese dessert made from mochi rice dough and a delicious creamy filling. A delicacy from Japan, kirimochi (or mochi) are cakes made from glutinous rice or sweet rice. It is a staple in Japanese cuisine and culture and is often served to celebrate the New Year. Taste Can't decide which one to choose? Try them all! Green Tea Peanut Butter Sesame Red Beans Brown Sugar Bubble Tea Storage We strongly recommend storing mochi in a cool, dry place away from direct sunlight. Store at room temperature.