Certified Organic, Non-Gmo: Our rye flour is Certified Organic and pure, with no artificial flavors or preservatives. You will never read a disclaimer from us that our grains are supplemented from other sources. Farm-To-Table, True Freshness: Local Farmed Milled in Wisconsin, where the agricultural revolution is taking place, our rye flour offers one of the shortest distances between your plate and an organic farm among all commercial organic rye flour. That means freshness, purity, and health for you and your loved ones. Our whole wheat flour is great for Making Pastries, Cakes, Bread, Pizza Dough, Noodles, & Pancakes. Regenerative, Bio-Dynamic Farming: We are passionate about health and care as much about what you eat as you do. We continuously test our crops for nutrient-richness throughout the growing process and supplement our soil with nutrients as needed to provide you with the healthiest possible grains.