About Il Porcellino Salumi

About Il Porcellino Salumi

About Il Porcellino Salumi

About Il Porcellino Salumi

About Il Porcellino Salumi

il porcellino salumi handcrafts charcuterie at its USDA production facility at 6600 feet above sea level near Aspen, Colorado. Nestled in the Roaring Fork Valley, this unique high alpine climate is eerily similar to the mountains of Italy and Spain where the best charcuterie in the world is made. The crisp clean mountain air gives our salumi its own unique terroir! Our team of professionals utilizes old world techniques with new world ingredients to create a truly luxurious line of all-natural charcuterie. Having won numerous awards over the years, our products are continually recognized as the best in its category. We source all of our pork from 2 small family farms where the hogs are raised as part of the Global Animal Partnership Program and at the highest levels of humane standards in the United States. Using the highest quality raw pork and the best quality raw ingredients allows our premium line of salumi and charcuterie to shine. We look forward to working with you! Read their story