Choc on Choc wholesale products

Welcome to The Bottled Baking Co! Our business was born out of a love for high quality family baking. Greg developed the idea and every single recipe in his kitchen at home back in 2016. He still develops all of our new products at home along side his little one and everyone in his street gets to sample the new ideas too. It's a real family business! All of our products are still handmade in Yorkshire, we just make a lot more of them nowadays and we are building a fantastic team to help us grow. Now stocked in 100's of independent retailers across the UK from farm shops, deli's, garden centres and gift shops through to a select range available at John Lewis, Selfridges and Fenwick. We launch seasonal lines for Christmas and Easter. We also have many new products in the works which we'll launch throughout the year. We'd love to hear from you if you have any product or brand queries and we cannot wait to start working with you!

We are Treat Kitchen, a food gifting company specialising in product design and development. We are here to help you build a show-stopping food gifting range based around trending flavours, colours, prints and packaging. Treat Kitchen is a family-owned business with a diverse and vibrant team. Directors Martin and Jess began with the aim of designing modern confectionery gifting products. Starting out with just one retail store and now the company sell to retailers all over the world. With an award winning creative and buying team, Treat Kitchen are considered progressive leaders in innovative food gifting design and development.

Dairy is becoming an increasingly dirty word for both health and environmental reasons. Dirty Cow make deliciously messy, generously indulgent, chocolate for the post milk generation. Dirty Cow’s range of thirteen eclectic bars are handmade in small batches with individual ingredients dunked, placed and sometimes thrown onto their signature plant based chocolate. This is messy chocolate with clean values. Dirty Cow Chocolate is animal and dairy free with cocoa sourced from certified sustainable farming. And naturally their packaging is 100% recyclable. So you can feel good being bad.

CRAZY FUN TREATS CONCOCTED IN THE USA. SMALL BATCH - HAND-DIPPED - AMERICAN MADE Rae and Lou are a couple of small town chicks with more than a touch of whimsy and an uncommon passion for edible art. Everything they make is dreamed up, molded, cut, and dipped to perfection down in coastal Georgia, where generations have grown up knowing a thing or two about the sweet life. Their passion for fun and originality has led to the creation of custom confections for national brands as well as their own treats in sweet shops across America.

Who doesn't love pick & mix?! I wanted to start a brand that felt personal, community based and FUN. My love of fresh, cinema-style sweets, coupled with my dismay at their price tag, led me to a cute red gummy bear who leads the team like an absolute BOSS. All the packaging we use is 100% eco-friendly with absolutely no exceptions. The stickers we use are biodegradable and the little 'plastic' bags are actually made from vegetable starch. The company is always evolving, introducing new products and working with clients in extremely varied sectors. Since lockdown started coming to an end, the business has moved into the wholesale market a lot more, and we're loving the new challenge! 125g party portions are proving to be a very popular go-to for large orders which serve weddings and events beautifully. Corporate clients are loving the resealable pouches available in multiple sizes, starting at a cute 250g size. The 500g resealable pouch in Kraft brown is the most purchased product for retailers. Packaging and branding is completely customisable, providing an eco option can be sourced.

PLAYin CHOC is an ethical and sustainable chocolate brand, with the popular collectable ToyChoc Boxes, and best selling JustChoc Boxes. Maya Simler founded the brand in her kitchen in 2018, and has now gone on to win 27 awards and sold in over 3000 countries worldwide. Passionate about the planet, the brand aims to educate the future generation about the world around us through the fun fact cards, plus the packaging is zero waste, plastic free and 100% recyclable. The delicious 100% organic ethically sourced recipe is just three plants; cacao, coconut and vanilla. Not only is it vegan, it is also free-from the top 14 allergens and no refined sugar. Ideal for party favours, to enjoy at home or to gift family and friends, there is always an excuse to enjoy PLAYin CHOC.

I make my Chocolate Rocky Road on the North coast of Cornwall at my workshop in Newquay. Together with achieving my 14 Taste of the West awards, including 4 out of 4 Gold Awards last year, my ethos is to pack my chocolate using sustainable materials and to run a responsible and ethical business, making more difficult but longer term decisions. I like to combine interesting Flavours with interesting textures to give a unique chocolate experience. I use clear Nature Flex (recycled wood pulp) instead of plastic, which is manufactured in the UK and recycled shape adapting cardboard called Flex Hex ( a Cornish invention) for some of my more fragile items so that they can survive the 3m drop test. I use carbon capture paper in support of the Woodland Trust and natural vegetable ink print, all supplied by a UK based printers, who are champions at innovation and use solar power for their energy. I enjoy innovation and like to pair this with the art of gifting chocolate. There should be a shared joy in the giving of the gift and the eating of the gift! My chocolate is Palm Oil free and I support the Cocoa Horizons programme improving the livelihood of cocoa farmers and their communities around the world through the promotion of sustainable and entrepreneurial farming which protects nature and children. I hope you enjoy Langleys Chocolate Rocky Road. Thank you Amanda

A little more about us... Booja - Booja offers you delicious moments of beautifully sweet pleasure that help brighten the faces of friends and loved ones... and to occasionally quietly enjoy on your own. Using the minimal number of simple organic ingredients, we've been making delightful chocolate truffles in Norfolk since 1999.

About us Some 25 years ago, Richard Lefevre started on his chocolate making journey. First just for family and friends but soon he was supplying cafes, shops and restaurants. He took a break from chocolate while caring for his late Father. He always made chocolate boxes for Christmas though, even during this ‘break’ – selling to family, friends and work colleagues. Fast forward to 2017 when he quite by chance was reunited with an old work colleague, Laura. Since then, Laura has come onboard and helped grow Lefevre Chocolate to what it is today. Richard had no social media knowledge and wasn’t overly keen on the selling side of things. Together they make a fantastic team with their vastly different skill sets. However, they share a strong passion for quality chocolate and building a brand to reflect their personal ethos. Since 2017 they have enjoyed high levels of repeat business. “Simply charming chocolates” is currently being banded about as a possible Lefevre Chocolate tagline by Laura - but Richard thinks it a bit twee. When Laura is photographing the chocolates, she says she cannot help but be charmed by them! Having so far sold direct to customers via word of mouth and social media, Summer 2019 saw Lefevre Chocolate expand into the wholesale market. Now, in March 2022 – we are opening our online shop!

The Datery is a luxury chocolate manufacturer and date specialist. We merge together two proud aspects of Middle Eastern culture and European Flare inside our London kitchen. Our master chocolatiers hand make unique luxury chocolates and gift boxes never seen before. Our award winning chocolate coated dates, infused chocolate bars or date and nut clusters are just some of our most popular chocolate treats. Welcome to The Datery Experience

Discover the magic of Chocolatbox's exquisite Chocolate Selections. Our handcrafted assortment of Chocolate Boxes are a true delight for chocolate enthusiasts. Each box is filled with carefully crafted chocolates that capture everyone's imagination making them the perfect gift or treat for yourself. Indulge in the rich, traditional flavours that define Chocolatbox's premium selections.

I created Costello + Hellerstein chocolate truffles in 2014. As a classically French-trained chef, I have worked in restaurants across London, dined many high-profile clients and have written my own book. But while my passion for excellent food has been life long, my love of crafting luxury chocolate truffles has been far more recent. As an established baker In my hometown where demand for my confectionery soared, I decided to build my own brand of homemade chocolate truffles. Named after my wife, the aim of Costello + Hellerstein is to give everyone the opportunity to experience fine dining chocolate truffles, anytime anywhere; I create the taste, you create the moment. ORI HELLERSTEIN, FOUNDER

Sarah Dwyer is a chocolate lover - from her first memories of making gingerbread houses with her mom in the early 70s, to the halloween hauls of the 1980s, truffle gorging in the 90s to finally creating her own inspired treats in 2010. Making caramels in small batches, slowly cooking sugar to the perfect color, infusing cream with real and natural ingredients, Sarah and her team handcrafts delightful and beautiful treats from the inside out. The Chouquette team of designers create art for all occasions, holidays and reasons. Stock and custom options ready for weddings, corporate events, parties, non-profit gifts, hotel amenities, museum gift shops, team celebrations and so much more! Best Ingredients - Fair Trade and Rainforest Alliance-certified Chocolate Gluten Free, Soy Free, No Corn Syrup Cocoa Butter Colorants derived from Natural Sources. Best Taste - Handcrafted Caramel made in Small Batches 16 flavors made with Real Ingredients Decorated with Flavor Names - no squishing required Best People - We proudly employ individuals living with differing abilities. It's not charity, it's smart business!

R&M fine chocolate is a dream come true! Raanan the head chocolatier, previously a senior officer at an international chemical factory, discovered the amazing world of tastes, pleasures and fun of chocolate. At the start making chocolate was only a hobby. For years I learned and practised at the art of chocolate till chocolate become a way of life. At R&M Fine Chocolate we create a wide range of products 100% handmade full of LOVE, using natural ingredients only and no preservatives. We use our own self developed recipes. We are running a wide range of chocolate activities – Gifts boxes, chocolate parties, birthdays, Hen parties, workshops, courses and classes. We adapt our products and workshops to the occasion, season and of course the customer’s request. Our goal is to spread the wonders of chocolate all around us. Our products are Kosher under the supervision of Manchester Beth Din. No matter what, chocolate always wins

A story of demand and creativity. The DuPlessis Chocolate Factory was founded thanks to a simple and innovative idea: to make excellent chocolate Neapolitans, so that this square of delicacy becomes a real gourmet pleasure! An unprecedented idea: the DuPlessis Chocolate Factory wants to make you travel through its chocolates! Our “Neapolitans” invite you to idleness and change of scenery thanks to their flavors but also by displaying on their scabbels the photos of the most beautiful sites and monuments in France. The Neapolitan becomes a real medium of communication. Companies and brands no longer hesitate to use chocolate to use the gluttony it provides as a positive communication force and extol their image.