Qwiznibet Foods wholesale products

Gymkhana is a two Michelin starred Indian restaurant in Mayfair, London. In 2023, they launched Gymkhana Fine Foods - a range of cooking sauces, chutneys and marinades. Now, you can recreate their award-winning dishes in your own kitchen.

Here at Yo Mama’s Food’s, we strive to bring food back to its roots though healthy and delicious tomato sauces, dressings and premium oils. Our product stems from a passion and tenderness that was cultivated in our own Mama’s kitchen. For us, those memories lasted long after the food was gone, and we want to pass that along to our consumers! We are devoted to making better foods that bring people together! Like our Mamas, we strive to touch hearts and are passionate about building communities though a delicious offering of fun and innovative products that make everyone feel right at home. Mama’s Rules: No Artificial Anything Fresh Ingredients No Gums, Fillers or Preservatives Keto Friendly Gluten-Free and Dairy Free No Sugar Added Low-Sodium Lip-Smackin Good!

Authentic, original & very versatile. Packed full of flavours from the Gujarat. Add any vegetable, meat, protein or pulse to them to make amazing curry. Use to marinade and BBQ. Use them to reduce your food waste by saucing up the leftovers and forgotten veg and proteins from your fridge & store cupboards. Jez's Swaadish Story "Hello, I'm Jez Felwick. I started The Bowler Meatballs & Vegballs in 2011. We were one of the UK's first food trucks and have made a lot of meatballs, vegballs and hundreds of litres of sauce since. ​ I came across the Swaadish sauces over three years ago and have been eating one a week since. The sauces were originally made by four sisters from the Indian state of Gujarat who lived near me locally. They couldn't always find authentic flavours in the UK and the more they cooked, the more people asked for the recipes and the sauces. Over the last six years they've been working on the sauces bringing the magic of Gujarat to your senses with every mouthful. ​ When the ladies told me they were thinking about stopping I panicked and simply had to get involved! Despite making the sauces in bigger pots, we still believe in cooking in small batches, keeping the home cooked, personal touch. In case you are wondering where the name comes from. Swaadish means tasty. A phrase we believe to be true of every jar you eat. Give them a go and you will never look back, Thanks Jez"

Melanie Cannizzaro-Tritten and her husband Andy decided it was time to share her marinara sauce with the world, not just friends and family who have been enjoying it for years. Born in Rochester, NY, Melanie’s Italian heritage and culinary expertise brought her to making her famed marinara and a family of enjoyable and healthy recipes and sauces as well. Welcome to Cannizzaro Famiglia. Cannizzaro Famiglia takes the old world Italian traditions to your kitchen through authentic sauce creations. Using only the freshest ingredients and combining them with a lot of hard work and love, Cannizzaro Famiglia sauces come alive at your dinner table. Hand Crafted in Charlotte, North Carolina, Cannizzaro Famiglia is producing a Marinara, Mushroom Marinara, Vodka, Arrabbiata, and a Vegan Marinara sauce. The newest addition to the family is the Piccata Sauce!

B's Rubs are hand-crafted using only the finest herbs and spices available. We strive to offer the most tasty and unique blends available for your kitchen. B's Rubs is a small family owned specialty food business that grew from a passion for great food.

NOJO is in an independent, female-owned business, making waves in the sauce world. Their award-winning sauces magically transform everyday meals into something truly special, in a matter of seconds. Each sauce is prepared with the finest natural ingredients, to create incredible tasting sauces ranging from miso to teriyaki, to orange poke. Promising mind-blowing umami flavours, that are 100% plant-based. They are on a mission to create incredible tasting products, without impacting the environment. They are GMO-Free, plastic-free and a Certified B Corporation. From ramen to stir fry, salads, to sandwiches, your customers can now easily make vegan recipes that taste sensational, simply by adding a healthy splash of NOJO - a saucy sidekick. With no additives or artificial flavours, these sustainable and nutritious sauces are too good to miss.

STEP UP YOUR GAME SAUCE! WE ARE CHIMILOVE.... A unique range of Plant-Based South American condiment sauces. Our brand was born from a mutual love of food & so much more. We ate, entertained and danced our way to CHIMILOVE. Starting with a love affair exploring the flavours I grew up with in Colombia, mixed with Jacques passion for cooking, we were soon hooked on exploring sensational combinations that took our home cooking up a notch. Testing & trialling condiment creations on friends and family, the CHIMILOVE condiment recipes started to form and, taste by taste, perfected. Natural flavours are everything to us and at CHIMILOVE we live & breath this in our sauces. We balance fresh, natural ingredients to create a great selection of sauces that are packed to the brim with unique South American flavours. Our sauces are produced in the UK and because we care about our planet, all CHIMILOVE products are packed sustainably. We donate profits for every jar we sell to plant trees around the world with the foundation, Just One Tree. Our range includes a delicious variety of Chimichurri's, Red Pepper & Jalepeno Aji sauce, Chimichurri & Mayonnaise, Green Jalepeno Mango Chutney and Red Jalepeno & Chipotle mayo to give you the ultimate condiment sauces that will elevate any dish. SEASON, DIP, DRIZZLE , SPREAD AND TRY THEM WITH EVERYTHING!

Med Cuisine is a leading supplier of the most delicious, highest quality Mediterranean and Middle Eastern food products. These two cuisines are celebrated for their timeless and iconic tastes, channeling delectable spices, herbs, beans and grains into uniquely adaptable and incredibly flavorful ingredients, which have brought life for millennia to dinner tables across the Mediterranean and Middle East – as well as all around the world! The tastes of these exotic cuisines are as evocative for the mind as for your meals, filling the imagination with dreamy thoughts of ancient cities and awe-inspiring landscapes rich with history and culture. We produce and source the many delicacies of these celebrated cuisines and make them more accessible than ever for all to enjoy outside their native lands. We envision a Med world where quality, healthy and delicious plant-based products add flavour to each culinary creation.

Our history at Golden West Specialty Foods, dates back to 1856 with our Paladini Seafood brand. Since those early years, Golden West Specialty Foods continues with the tradition of making exceptional gourmet foods in the manner of the 1800's, when All Natural was not a lifestyle choice but a way of life! At Golden West, you will find brands and foods that are lovingly made in small batches here in California, focusing on flavor, quality, and local ingredients, all the while keeping prices to where our clients receive great value along with great foods.

Bay’s Kitchen produce award-winning, Low FODMAP (IBS & Gut Friendly), Gluten Free, Dairy Free Foods! Most of our products are Vegan too! Being Low FODMAP means our foods don’t contain any additives or preservatives, or any hard-to-digest ingredients such as garlic, onion, lentils and wheat, yet they are packed with flavour for everyone to enjoy! We have a wide range of stir-in sauces available, plus now also have new soups, concentrated stocks and gravies too! www.bayskitchen.com

Our family culinary history runs deep. My father comes from a long line of chefs. Somewhere in the long distant past is a many times great grandfather who was chef to an emperor. Another many times great grandfather effectively invented the stock cube. My grandparents had a famous restaurant in Macau where my granny was famed for her knife skills. There is an old family recipe for Chinese ​Wind Dried Meats, which we still produce today. My father started in the kitchen young. In Hong Kong, he trained with a Swiss pâtissier and in the mid-Sixties he came to England in pursuit of my mother. Disappointed by the quality of Chinese food in England at the time, my parents opened the first Poon’s Restaurant in 1973 in Lisle Street, Chinatown. Three years later they opened the iconic Poon’s of Covent Garden at 41 King Street (now a Burberry store.) The great and the good dined there – from Mick Jagger to Barbara Streisand. In 1980 my father was awarded a Michelin Star. Restaurants in Geneva and The City followed. My parents retired in 2006. I have worked in all my parents’ restaurants and swore I would never go into the business, but what chance does one stand against kismet? So, I bring you my Chinese kitchen from the depths of my heart & my family’s hearth.

All hail the almighty coconut. A complete ball of joy, goodness and a dollop of fun. We know it’s good for you, you know it too!| We provide a fabulous range of coconut goodies, including coconut sauces, milks and creams, coconut oils, coconut sugar, coconut flour, dairy-free coconut milk powder, sweet coconut nectar and a range of naturally fermented coconut vinegar and tangy coconut amino sauces. We’ve been blending, drying, fermenting and grinding organic coconuts since 2014, so we know our stuff. We look forward to working with you!

Manfood was started by two men: partners in life and business, Jon Honeyball and Andre Dang. Jon kept complaining that he couldn't find pickles that were punchy and crunchy, so Andre offered to make him some. Jon loved them so much, he encouraged Andre to sell them, so what started out as a kitchen business selling at local farmer's markets, is now a fully fledged business, selling to shops around the world.

We are producers of authentic Thai sauces, marinades and curry pastes that help you to bring a true Thai taste to your kitchen without the need for a Thai cookbook. Thai food which comes from a jar has never tasted so good. With over 15 years experience in Thai cuisine from owning Thai and Asian restaurants and travelling and cooking all over Thailand we wanted to bring back that True Thai taste to our shores without the food miles and are proud that all our products are made in Wales. Our recipes have been tried, tested and proven to be the most authentic on the market and are also backed up by numerous Great Taste Awards over the years.

We are a well-established Importer and Wholesaler of Quality Mediterranean Products, operating in the UK since 2017. A family run, Bath based business, we have an unprecedented knowledge of food service and the hospitality trade; we supply an array of customers including retail outlets. * Michelin Star Chefs choose to use our products in their cooking! * With our roots embedded in Chania, Crete, where our olive groves have been attended to with dedication and craftsmanship for decades, we started our journey by importing the exquisite Raphael’s Extra Virgin Olive Oil and family favourite Olive Marinations. Over the years we have been expanding our products to include a larger selection of olives, organic Extra Virgin Olive Oil, organic herbs and teas, as well as organic thyme honey. We are thrilled to have received a Great Taste award for our Raphael's - Gold Label - Extra Virgin Olive Oil :) The benefits of the Mediterranean diet are at the heart of all that Med Deli Food Ltd offers, we take the time to source only the very best quality and flavoursome products to add to our ever-increasing range. As Producers, we are members of The Guild of Fine Food.