Harlem Chocolate Factory wholesale products

It all started in 1947, when Léon Desobry cooked his own gourmet recipes in his workshop. Without knowing it, he creates cookies that will be unanimously appreciated in more than 40 countries for more than half a century! Desobry cookies are authentic Belgian products: each cookie is produced in Tournai (Belgium), and most Desobry cookies are covered with delicious Belgian chocolate. Considered to be one of the tastiest brands in the world, Desobry has always been synonymous with culinary excellence, pleasure, and discovery. Our recipes are a subtle balance between respect for traditions and the desire for innovation. Today, Desobry is a family biscuit factory that sells in more than 40 countries, seduces the biggest brands in global distribution, produces 45 different cookies and aims to be innovative, both in terms of novelty cookies (ganaches, pearls, crackers) and in terms of novelty packaging (Luxe boxes, Moment Boxes, snacking).

Raw cocoa is for Rrraw both a gastronomic and nutritional approach. This method of processing, when done with this intention and in accordance with the rules of the art, makes it possible to preserve the original flavors of cocoa and to better preserve these nutritional virtues. Discover cocoa-based products, completely GLUTEN-FREE, VEGAN, and ORGANIC.

We dare to reshape the future of food by looking back on our traditions and we would be honored to have you onboard. We are a functional food company based in Sicily and New York. We are pioneering a powerful radical shift in how food is produced, understood, and consumed. By choosing Seligo, you decide to celebrate and support local craftsmanship, traditional processes, environmentally responsible choices, and provide the benefits of delicious high-nourishment and unrefined natural food to your customers. Seligo chocolate is the first and only unrefined chocolate currently on the market. Unrefined means crafted with a cold and very short process. Unlike any other chocolate producer, we make our product with only 3 plant-based ingredients and no additional cacao butter, vegetable oil, or emulsifiers, making it the ultimate vegan choice. The processing is reduced to a minimal roasting and crushing of the cacao beans, then mixed with only raw cane sugar. This cold and short traditional method that nowadays we would define as Paleo, allows us to retain complex flavor notes of the cacao beans and their precious nutrients, such as flavanols and alkaloids. Our cacao beans are sourced in small batches directly from farmers, and we are the first brand to offer chocolate made in micro-batches. The bite-size cube makes it the perfect guilt-free treat. The innovative packaging provides the solution to carry the products comfortably and enjoy chocolate on the go.

Hey there! Welcome to Simplicity Chocolate. We’re glad you’re here. You see, we’re big-time chocolate lovers over here and since you’ve clicked on our site, we assume you are too. We started this company for people just like you; the sophisticated palate. Like us, you enjoy the luxury of a good bar of chocolate; and now, you know exactly where to get it. You just found your new chocolate fix - wholsale! Our gourmet chocolate bars are ethically and sustainably sourced in Ghana, Africa, where some of the best cocoa in the world is grown. We’ve got a simple business model: We’ve cut out the middle-man by harvesting and processing our cocoa at the source. This ensures that when your chocolate arrives, it is as fresh as the day it was made. Our chocolate is manufactured and packaged by caring hands. Those hands earn a fair, living wage and never involve illegal child labor. We’ve got a simple ingredients list: We make real, gourmet quality chocolate. Our ingredients list is short and simple. When you’ve got a product like ours, you don’t need to add anything else. Simplicity Chocolate isn’t just good, it’s an experience. We’ve got a simple philosophy: Our flavor offerings are authentic. There’s no need to complicate things by adding anything extra. We don’t do artificial flavors or ingredients. We don’t do fillers. We just make great chocolate. Get ready to enjoy the “dignity of simplicity.” Thanks for giving us a try, -Shenell

Fitapra® was created in 2017 through many years of development and research in Switzerland by experienced maitre de chocolatier. The combination of binding chocolate with vitamins and sunflower lecithin in their consistency proved to be a major challenge. It wasn't until 2019 that we succeeded in bringing vitamins with minerals to the market in a tasteful, fine cream. Fitapra® contains 10 vitamins and sunflower lecithin. The fine praline cream is unique in its special way. The creamy spread is a healthy addition to your daily needs. In the meantime, we have been able to expand our chocolate collection on the basis of vitamins and minerals, of course.

The Choc on Choc story started in 2003 in a village near Bath in the UK by a father-daughter team, Kerr Dunlop and Flo Broughton. Kerr is an accomplished inventor (in the 1980s he designed the immensely popular hedgehog boot wiper), and was messing around with chocolate in the kitchen one day, with a recently graduated Flo. Together they were filling rubber moulds shaped as noughts and crosses thinking that that they would make rather nice presents for the family. The pair of them devised a business idea and soon they made enough chocolates to take to a trade show in Birmingham. To their astonishment, they came back from the show with a lot of orders from several shops. Flo and Kerr had to quickly buy some equipment and teach themselves how to make chocolate in order to delight their new found customers. They also needed to stand out from the crowd, so came up with the original, and now patented, idea of layering chocolate on top of chocolate, creating beautiful and unique designs. Choc on Choc was born!

PLAYin CHOC is an ethical and sustainable chocolate brand, with the popular collectable ToyChoc Boxes, and best selling JustChoc Boxes. Maya Simler founded the brand in her kitchen in 2018, and has now gone on to win 27 awards and sold in over 3000 countries worldwide. Passionate about the planet, the brand aims to educate the future generation about the world around us through the fun fact cards, plus the packaging is zero waste, plastic free and 100% recyclable. The delicious 100% organic ethically sourced recipe is just three plants; cacao, coconut and vanilla. Not only is it vegan, it is also free-from the top 14 allergens and no refined sugar. Ideal for party favours, to enjoy at home or to gift family and friends, there is always an excuse to enjoy PLAYin CHOC.

A little more about us... Booja - Booja offers you delicious moments of beautifully sweet pleasure that help brighten the faces of friends and loved ones... and to occasionally quietly enjoy on your own. Using the minimal number of simple organic ingredients, we've been making delightful chocolate truffles in Norfolk since 1999.

The Datery is a luxury chocolate manufacturer and date specialist. We merge together two proud aspects of Middle Eastern culture and European Flare inside our London kitchen. Our master chocolatiers hand make unique luxury chocolates and gift boxes never seen before. Our award winning chocolate coated dates, infused chocolate bars or date and nut clusters are just some of our most popular chocolate treats. Welcome to The Datery Experience

About us Some 25 years ago, Richard Lefevre started on his chocolate making journey. First just for family and friends but soon he was supplying cafes, shops and restaurants. He took a break from chocolate while caring for his late Father. He always made chocolate boxes for Christmas though, even during this ‘break’ – selling to family, friends and work colleagues. Fast forward to 2017 when he quite by chance was reunited with an old work colleague, Laura. Since then, Laura has come onboard and helped grow Lefevre Chocolate to what it is today. Richard had no social media knowledge and wasn’t overly keen on the selling side of things. Together they make a fantastic team with their vastly different skill sets. However, they share a strong passion for quality chocolate and building a brand to reflect their personal ethos. Since 2017 they have enjoyed high levels of repeat business. “Simply charming chocolates” is currently being banded about as a possible Lefevre Chocolate tagline by Laura - but Richard thinks it a bit twee. When Laura is photographing the chocolates, she says she cannot help but be charmed by them! Having so far sold direct to customers via word of mouth and social media, Summer 2019 saw Lefevre Chocolate expand into the wholesale market. Now, in March 2022 – we are opening our online shop!

Discover the magic of Chocolatbox's exquisite Chocolate Selections. Our handcrafted assortment of Chocolate Boxes are a true delight for chocolate enthusiasts. Each box is filled with carefully crafted chocolates that capture everyone's imagination making them the perfect gift or treat for yourself. Indulge in the rich, traditional flavours that define Chocolatbox's premium selections.

I created Costello + Hellerstein chocolate truffles in 2014. As a classically French-trained chef, I have worked in restaurants across London, dined many high-profile clients and have written my own book. But while my passion for excellent food has been life long, my love of crafting luxury chocolate truffles has been far more recent. As an established baker In my hometown where demand for my confectionery soared, I decided to build my own brand of homemade chocolate truffles. Named after my wife, the aim of Costello + Hellerstein is to give everyone the opportunity to experience fine dining chocolate truffles, anytime anywhere; I create the taste, you create the moment. ORI HELLERSTEIN, FOUNDER

A story of demand and creativity. The DuPlessis Chocolate Factory was founded thanks to a simple and innovative idea: to make excellent chocolate Neapolitans, so that this square of delicacy becomes a real gourmet pleasure! An unprecedented idea: the DuPlessis Chocolate Factory wants to make you travel through its chocolates! Our “Neapolitans” invite you to idleness and change of scenery thanks to their flavors but also by displaying on their scabbels the photos of the most beautiful sites and monuments in France. The Neapolitan becomes a real medium of communication. Companies and brands no longer hesitate to use chocolate to use the gluttony it provides as a positive communication force and extol their image.

R&M fine chocolate is a dream come true! Raanan the head chocolatier, previously a senior officer at an international chemical factory, discovered the amazing world of tastes, pleasures and fun of chocolate. At the start making chocolate was only a hobby. For years I learned and practised at the art of chocolate till chocolate become a way of life. At R&M Fine Chocolate we create a wide range of products 100% handmade full of LOVE, using natural ingredients only and no preservatives. We use our own self developed recipes. We are running a wide range of chocolate activities – Gifts boxes, chocolate parties, birthdays, Hen parties, workshops, courses and classes. We adapt our products and workshops to the occasion, season and of course the customer’s request. Our goal is to spread the wonders of chocolate all around us. Our products are Kosher under the supervision of Manchester Beth Din. No matter what, chocolate always wins

Sarah Dwyer is a chocolate lover - from her first memories of making gingerbread houses with her mom in the early 70s, to the halloween hauls of the 1980s, truffle gorging in the 90s to finally creating her own inspired treats in 2010. Making caramels in small batches, slowly cooking sugar to the perfect color, infusing cream with real and natural ingredients, Sarah and her team handcrafts delightful and beautiful treats from the inside out. The Chouquette team of designers create art for all occasions, holidays and reasons. Stock and custom options ready for weddings, corporate events, parties, non-profit gifts, hotel amenities, museum gift shops, team celebrations and so much more! Best Ingredients - Fair Trade and Rainforest Alliance-certified Chocolate Gluten Free, Soy Free, No Corn Syrup Cocoa Butter Colorants derived from Natural Sources. Best Taste - Handcrafted Caramel made in Small Batches 16 flavors made with Real Ingredients Decorated with Flavor Names - no squishing required Best People - We proudly employ individuals living with differing abilities. It's not charity, it's smart business!