Symphony Chips wholesale products

We’ve been making the world’s finest caramel popcorn at the beaches of the mid-Atlantic since 1937. We make everything by hand with simple ingredients. We’re known for our caramel popcorn, and our exciting variations including OLD BAY® Caramel, Caramel Dusted w/ White Cheddar, and our Pumpkin Spice Caramel. Our popcorn comes in convenient premium stand up pouches, or our famous plastic tubs.

OLYRA is the first EVER organic & nutritious breakfast biscuits! Made of 4 Greek Ancient Grains and real ingredients, each pack offers: 5g protein, 4g fiber and only 6g sugars in order to start your day as a GREEK LEGEND! Yannis -founder & CEO of OLYRA- comes from a 5th generation family business where organic ancient grains are being cultivated and stone-ground-milled in low-income areas in Greece, providing small farmers new opportunities. We have encompassed the Ancient Greek wisdom, using the same ancient Greek grains as our ancestors, into delicious and nutritious snacks, with respect to our traditions! We are strong believers of “Moderation in everything”, thus we want to promote a well-balanced lifestyle that nourishes not only our body, but also our mind and soul; from eating clean ingredients and getting moderate exercise daily, to consuming knowledge. "If it’s good enough for ancient Greeks, it has to be good for us!" -Yannis

Bakeology was born out of the desire to share our home baked creations with everyone. One spring eve, after lots of experimenting in the kitchen, we had an epiphany: what if we could bring our natural, delicious treats to homes all over the country? In April 2013, our dream to create an out-of-this-world cookie experience for everyone became a reality. Bakeology Cookie Bites hit the shelves of a few Malibu, CA stores with great reception. You can now find us in the cookie aisle at select stores nationwide. Cheers to the food of the future. Dawn & Sasha, Mother/Daughter team.

Headquartered in Miami, Florida. We are Woman Business Owned, Fair Trade and Organic Certified. 2GO!® 100% Organic Dehydrated Fruits with no added sugars or preservatives. Mango, Pineapple, Banana and Golden Berry and our new Organic Candied Peanuts with just 2 ingredients; Organic Peanuts and Organic Raw Cane Sugar 2GO!® brings to the market healthy agro-industrial products, respecting the parameters of organic production and direct Fair Trade with our partner farmers in Colombia Founded by Team USA Triathlete and international author, Carime Muvdi, to promote 100% Organic healthy snacks and Fair Trade with Colombian farmers.

Begin your adventure with Conundrum Snacks! A lifestyle brand born in the Pacific Northwest, we believe that nourishment is not just about feeding your body, but also your soul. Drawing inspiration from the unyielding spirit of the region, our graphics honor Mt. Rainier and the majesty of our state's forests. Our snacks embody the essence of authenticity, where every bite is a testament of our dedication to quality and flavor. Whether you're embarking on a weekend hike, enjoying a midday break, or sharing moments with friends and family, Conundrum Snacks is here to Fuel Your Journey!

Back in 1996 Dave Willis bought an old van and began selling crisps and nuts to local pubs. The company grew steadily and in 2003 Dave decided to launch his own brand of crisps. Salty Dog was born named in honour of his cabin buddy, a scruffy Jack Russell pup called Ruby. Dave's wife Judy joined the team and the company went from strength to strength, adding more brands along the way.

All natural pitta chips made with fresh ingredients, then oven roasted to achieve the perfect CRUNCH! At Soffle's we are now ALL vegan with a brand new flavour Black Pepper, Sea Salt and Olive oil. We're working hard to push the message that pitta chips are not just for snacking but an all rounder for dipping, topping, dunking, crumbling on top of meals and more!

SAVOURSMITHS is an audaciously luxurious snack brand, that is proud to be launching a better breed of crisp with their exceptionally indulgent, skin-on potato crisps in unashamedly flamboyant flavours. Made with home-grown produce from the family farm in East Anglia, harvested and cooked in small batches, SAVOURSMITHS crisps are available in seven unique editions, each one created with the most deliciously decadent ingredients from across the globe. Obsessive about the best ingredients and farming methods, the brand promises a healthier product of superb quality. Every crisp is cut from the family’s home-grown British potatoes, hand-picked and hand-cooked in small batches. Farm to table is our approach. The whole range uses all natural ingredients and flavourings and is free from gluten and MSG. The skin is kept on to retain important nutrients.

Hola, we are Natalia & Daniela. We are passionate about healthy food & doing things differently. At Loro Crisps, we have found a tastier & healthier alternative to your traditional potato crisps, that we brought from our home country Colombia to our second home in tropical Yorkshire: the PLANTAIN CRISPS! Plantains might look like a banana, but you can’t eat them raw. They have always been part of the Latin American and African diets, just like tortilla chips, now mainstream in the British diet. Currently, we have four delicious flavours made to the rhythms of Colombia. - Quimbaya Limon (green plantain with some zesty lime flavour) - Zipaquira Salt (green plantain with a touch of salt) - Latin Chilli (green plantain with a kick of chillies) - Uraba Sunshine (Sweet yellow plantain, NO ADDED SUGAR )

Quality, tradition, and innovation are the keys that set our brand "Sarriegui" apart from the rest of the competitors, and have allowed us to be one of the most awarded in the Great Taste Awards in the United Kingdom, considered one of the largest and most prestigious competitions for select foods and beverages in the world. Originating from a shop located in the heart of the old part of San Sebastian in the Basque Country, the second generation runs this modern factory, maintaining the principles that gave it birth and introducing novel and surprising flavors.

FULL THROTTLE FLAVOUR ADVENTURE Every pack we sell provides one school meal to a child in need. SHARE THE LOVE (& the snacks!) WE'RE ON A MISSION TO EMPOWER THE EDUCATION OF CHILDREN OUR MISSION IS SIMPLE Our one-snack-one-meal initiative aims to get more children into education through our food. Simply buying a pack helps to feed children who lack the means – but have the drive – to learn, helping to change their lives and those of their family forever. THE PROBLEM Hunger is one of the biggest barriers to education. Hungry children cannot concentrate, and many parents can't afford to educate their children because of the cost of school meals. India alone is home to a third of the world'smalnourished children – 3000 of whom die every day from hunger-related illnesses. Without the means to pay for school meals, 15 million Indian children drop out of education and end up in child labour. THE SOLUTION Every time we sell a pack, we give a free school lunch to a child in need, through our partnership with the incredible charityAkshaya Patra. This is often the only nutritious meal they’ll get in a day so, by encouraging these children to go to school and feeding them properly, we give their parents the motivation to support their children's education and, most importantly, we can help the children themselves to get the skills they need to build brighter futures.

FERM FABRIK is the adventure of two young friends who are launching their snack factory to evolve their missions as newly established farmers! Our goal? To delight you by making our products crunchier! We have chosen to focus on lentils, which make delicious chips: thinner, crunchier, and rich in fiber. Lentil chips are: Tasty, very thin, crispy, and spiced according to your preferences. Good for you: lentils from Hauts-de-France, with 70% less fat than traditional chips thanks to our cooking technology. Good for the planet: with sustainable farming and miles of raw materials saved!

Hal was born & raised in Brooklyn, NY and lived everything NEW YORK. Today we bring you Hal's New York Seltzer and Hal's New York Kettle Chips to remind you of the past, present and future New York

We take great pride in being South Carolina’s first potato chip company. Our seven original flavors are specially crafted to celebrate the exciting taste of the low country. Every potato is sourced from NON-GMO farms across the East Coast and kettle-cooked in small batches to maintain a consistent, high quality product. Our spice blends are made with premium, all-natural ingredients and contain zero artificial additives. If you see Lowcountry Kettle on the bag - you can trust you’re in for an authentic, Lowcountry experience! Now introducing our signature Lowcountry Kettle Spice Blends - the same delicious, proprietary seasonings used to flavor our kettle chips! Our Bloody Mary, Mustard BBQ, Spicy Pimento Cheese, Carolina Reaper and Fried Pickle blends are finally available for purchase in 4 oz glass jars. These are an excellent option for pantries and culinary enthusiasts who love our regional, Lowcountry-inspired flavors!

Patatas Nana è un prodotto per intenditori, ma a portata di mano: una patatina in busta che unisce la lavorazione artigianale all’utilizzo di soli tre ingredienti senza conservanti e aromi. L’indice di garanzia è la breve scadenza, che non può superare i 5 mesi, per degustare una patatina come appena fritta. Un’idea semplice ma rivoluzionaria basata sul concetto di sottrazione: non aggiungere gusti artificiali, ma proporre l’essenza della patata nella sua purezza e integrità e poi dare la possibilità di arricchire Patatas Nana secondo il proprio gusto e la propria creatività, sperimentando abbinamenti e nuove ricette, consigliate anche dallo chef. Just potatoes…patate e basta! Patatas Nana sono realizzate con patate di sola varietà Agria, coltivate in Spagna secondo la tradizione nella zona della Vega Granadina e irrigate dall’acqua incontaminata del rio Dúrcal, che nasce sulla Sierra Nevada, e che gli conferisce un sapore unico. Le patate vengono raccolte e conservate sotto terra al buio per mantenere intatte tutte le proprietà organolettiche che gli conferiscono il loro gusto originale. Poi sono lavate, leggermente pelate e tagliate a fettine, prima di essere fritte in olio di girasole puro - il migliore poiché insapore - a 165ºC. Vengono scolate, asciugate, lasciate raffreddare a temperatura ambiente e salate a mano con puro sale fino marino. Sono infine imbustate con macchinari di ultima generazione che garantiscono l’originale sapore del prodotto senza aggiunta di gas