Jodi’s elderberry syrup wholesale products

The Crave Stevia story began in the beautiful city of Nanaimo, British Columbia. Founders Rob and Leanna Hatch had been searching for a healthy alternative to sugar. Unfortunately, back in 2000, there were primarily artificial sugar substitutes on the market that left a bad after taste and were unhealthy. So, Rob and Leanna began experimenting with a South American plant called stevia. Stevia extract provides up to 300 times the sweetness of sugar but with zero calories. Now, people with weight problems or other health issues could satisfy their sweet tooth and not worry about calories or sugar’s adverse health effects. Leanna had more than thirty years of experience in the natural health industry, and Rob had decades of business management experience. They knew the damage sugar caused the body and were determined to provide Canadians with an option to reduce their sugar intake without sacrificing sweet flavour. In 2002, they created Crave Stevia. They began offering pure stevia extract in a liquid and powdered form online. Today, the little Canadian start-up has grown into an international company. They offer 28 flavours (and growing) of organic stevia drops, stevia powder, and stevia-infused baking mixes. They have regular customers worldwide who enjoy the sweet taste and natural health benefits of Crave Stevia products

I am a Mexican entrepreneur who fell in love and married an American girl. We were living, working, and raising our four children in Guadalajara, Mexico. During a family vacation to the United States, I kept asking, ‘Where is the lemon juice?’ In Mexico, lemon juice is a staple for cooking, but finding a quality option with rich flavor in the US was impossible. That’s when the dream was born - I knew then that I’d have to create it for my family and friends in the United States. I told our kids, ‘We are going to start our own lemon juice business but we need a name that people can trust! A name that is easy to pronounce in any language!’ ‘How about Lucy’s?’ came a reply from our eldest daughter who was 11 years old at the time. We loved it, and Lucy’s Enterprises Inc. was born! We resettled right outside of Los Angeles and opened up our first office in the garage of our new home. By perseverance, dedication, and God’s blessing we have been able to supply kitchen products to our customers around the nation!

Old State Farms was founded in 2001 by Joseph & Alethea Burkett, after maple sugaring on my parents farm in NW Pennsylvania. What started as a spring time hobby has grown into a 3 generation family business. With time tested hands on experience and state of the art maple sugaring equipment we produce pure maple syrup products of unmatched quality and flavor. Our sap is harvested from wild grown maple trees in the Applachain mountian glacial soil, boiled in small batches on our high efficiancy wood fired evaporator and bottled by hand in our family's sugarhouse.

When I asked my children what we should call our business, they came up with variants using our last name. Things like "Hoyt's Maple Syrup" and "Hoyt's Sugar bush". I told them anybody can put their name on a bottle and sell a product, but I wanted to create a brand, something that identified the source of the product. If it meant something to us personally it was just a bonus. My wife suggested from the other room that we should use "Skinny Sticks'." I thought that was genius because it met both criteria. It identifies the source of the maple syrup, the tall skinny leafless trees we tap each spring. It also meant something personal because our last name, "Hoyt", traces its origins back to a 1400's old English word spelled "Hoit." The literal meaning of the word "Hoit" is "tall skinny stick." It was a word used to describe my ancestor's in northern England who were tall, scrawny sharecroppers of Scottish descent. As if it were destiny, here we are making and selling Skinny Sticks' Maple Syrup here in Wisconsin. -Mitch Hoyt, Founder

We make small batch elderberry syrup and herbal tea. We started this journey to share how elderberry helped our busy family stay healthy year round. Not only does it support our immune systems it has a fantastic taste that children and adults of all ages enjoy! What an amazing little berry packed with antioxidants and vitamins!

Peter Fehr is a culinary innovator, entrepreneur, and the creator of Gourmet Inspirations. Peter's culinary roots found their grounding on his family farm in southern. Manitoba where days were spent immersed in the garden, handling fresh, hearty ingredients, and naturally in the kitchen cooking for family and friends. Each sauce has been carefully tested and crafted by Peter Fehr using wholesome Canadian ingredients - always local where possible - and free of preservatives. We're here to help home cooks who are bored of the same old, discover new spices and sauces to create tantalizing meals and feel like chefs in their own kitchens! - Peter, Gourmet Inspirations

La Lichée is a brand based in Québec City, Canada, that produces caramel and flavored syrup. Here, we don't just make gourmet products. We represent a lifestyle, a gourmet philosophy that encourages us to savor every moment with delight and without restraint. Because at La Lichée, caramel isn't just a sweet, it's an invitation to embrace life with boldness and indulgence.

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Matteo's is a barista inspired line of coffee favorites extending beyond the bean. Our lineup includes most notably our famous Sugar Free Coffee Syrups. Matteo's allows you to bring your favorite coffee shop experience home or to work with our Barista Crafted lineup of Sugar Free Coffee Syrups. Stir in a small amount of Matteo's to completely transform your coffee experience. You'll experience a warm, cafe inspired aroma and flavour that will transform how you enjoy your cup, whether it's first thing in the morning, or during your afternoon break! We guarantee you will enjoy our flavoured syrup. If you've never tried our syrups for coffee drinks, we recommend that you give it a try, it will totally transform how you have been enjoying coffee at home and at work.

Slim Syrups are a delightful addition to any beverage or culinary creation. These zero-calorie syrups are designed to add flavor without compromising your health goals. With a wide range of delicious flavors, such as vanilla, caramel, hazelnut, and more, Slim Syrups make it easy to enjoy guilt-free treats. They are perfect for adding sweetness to coffee, tea, protein shakes, or even drizzling over desserts. Whether you're following a strict diet or simply looking to make healthier choices, Slim Syrups offer a delicious solution. You can transform your favorite drinks and recipes into a flavorful experience without the unnecessary calories. Try Slim Syrups today and savor the taste of indulgence without the guilt! Note: Slim Syrups are manufactured in the USA, and there are no duty fees incurred when importing.

Runamok is a family-owned, Vermont based company that started with a foundation of premium, organic maple syrup and has expanded to an array of maple and honey-based products. Our focus was on creating a truly unique maple syrup product and brand. With elegant packaging, innovative flavor profiles, and the highest quality ingredients, our infused, smoked and barrel-aged maple made waves in the food world from Oprah’s Favorite Things to Saveur and Food&Wine. In 2021 we expanded into nature’s other exquisite sweetener and started a line of raw varietal, infused, and hot honeys.

We are a family-owned business specializing in all-natural, handcrafted caramel sauces. What started as a hobby, (making 6 jars at a time on our kitchen stove), has now grown into a full-time business, producing over 600 bottles a day. Using only copper pots, we make our caramel sauces the traditional way, using only cane sugar, cream, butter, sea salt, and vanilla. We are known for our caramel sauces because they are amazing! But what's even more amazing are the women who help run our shop; all residents and graduates from our local Union Gospel Mission's Life Recovery Program. It’s a blessing to be a part of their continued restoration and is the heart behind our excitement to make caramel every day. Using simple, pure ingredients without corn syrup, preservatives, gluten or nuts, our caramel sauces are authentic and rich in flavor, just like caramel was meant to taste. Combined with our beautiful and functional packaging, an extraordinary taste experience is just a simple squeeze away—making Caramel Kitchen a unique and amazing gift for any occasion.

Created on our family farm in Brookfield, Vermont with fresh, local milk, our award-winning goat's milk caramel sauces, based on the Mexican confection cajeta, are hand-stirred to velvety perfection. We are a family-run business that has spent the last decade, mastering the art of goat's milk caramel making, focusing on traditional cooking methods and all-natural ingredients. The result of this process is a rich and creamy, caramel that delivers an irresistibly complex flavor.

Just Date is reimagining the sugar category by making nutrient-dense sweeteners from whole fruit. Founded by a doctor and a mom, Just Date’s mission is to help customers enjoy real sugar and natural sweetness that nourish their bodies. This women-owned & led company has changed hundreds of thousands of customers' relationships with sugar. Just Date's flagship SKUs include the award-winning Just Date Syrup, made with only one ingredient, organic upcycled dates, Just Pomegranate Syrup, the first organic and refined sugar-free pomegranate syrup, and the recently launched Just Date Sugar, a granulated sugar packed with 48 grams of fiber per cup. Just Date is committed to creating better-for-you products while having as little environmental impact as possible. The brand has a variety of sustainable practices in place including utilizing previously recycled materials in their packaging, using upcycled and organic ingredients in all of their products, working with farmers who share the same values (one of their farms, for example, is based in Tunisia with a team that's 80% women and dries their dates naturally in the sun), and consolidating their production to minimize freight and transportation.

HumYum is an artisanal caramel company focused on quality and sustainability. Using only organic ingredients and dairy local to Humboldt County, HumYum creates small batch caramels and caramel sauces, as well as vegan caramel sauces. The company was founded in 2016 by Elkiya Menes, a gourmet food enthusiast specializing in gluten free confections. After completing her B.A. in psychology at Humboldt State University in 2009 she moved to San Francisco and attended the pastry program at Le Cordon Bleu, earning her certificate in culinary arts of patisserie and baking in 2010. After which she interned at Chez Panisse in Berkeley, CA, where she was inspired by their culinary expertise and use of local, organic, and rustic ingredients. Bringing the ideology of the slow food movement and food sensitivity to her own business, she created corn, soy and gluten free, organic caramel products that are better for you and the environment. Now certified Kosher!