We're Fat Miilk, a Vietnamese coffee brand built on sturdy grounds of integrity, courage and a whole lot of caffeine. We love the noble grind of putting in the work and living for what sparks the soul. We specialize in the Robusta species, a bean with 2x the caffeine and antioxidants. We’re underselling it when we say our coffee is more robust (and delicious) than your everyday joe. We trade directly and source ethically, paying extra attention to people and quality. The process is a journey and when it comes to your daily coffee ritual, you can double down on Fat Miilk. Vietnam is the #1 producer of Robusta beans globally, and luckily, that's our specialty! If you love Robusta or have never had it, you're in the right place. Your first time should be of the utmost quality—in taste and experience. From the coffee bean to our roasting process, we have a team of experts well-versed in drawing out the bean's natural flavors—nutty, chocolatey, bold, and full of character. Only a handful of roasters specialize in Robusta, and even fewer coffee shops offer it. We want to change that and go #beyondthedrip®. With so much deliciousness rooted in Vietnam's coffee culture, it's only right the magic is shared with the world. Join the Robusta Revolution®! Seen on Season 1 of Gordon Ramsay's Food Stars, TimeOut Magazine, Eater Magazine, Bon Appetit, and more.