Salt Creek Farm wholesale products

UPDATE May 13, 2022: Revised pricing to INCLUDE SHIPPING: All pricing is delivered price to your address. The Wendell family farm has been producing honey since John Wendell started keeping bees in the 1930s. For decades we reserved the season’s best honey to sell to dedicated local customers. In 2011 Tim and Isabel Wendell launched the Wendell Estate brand so that customers around the world who lack access to a trusted local apiary could enjoy natural, raw honey. We are passionate about our honey and invite you to enjoy our finest. Raw, pure, authentic honey direct from our bees to your table. Every drop of Wendell Estate Honey is harvested sustainably by us on our honey farm. We extract the honey from the honeycombs, and then, if the honey is exceptionally good, we send it directly to our canning lines where it is poured into elegant imported glass jars and allowed to naturally crystallize in the jar. The result is a gourmet honey that delights the senses: Brilliant white honey in a beautiful glass jar; fresh floral aromas; unparalleled silky-smooth texture, with initial mild tartness melting into delicate sweetness. Winner of the 2019 World Beekeeping Awards Gold Medal and recipient of the Platinum Award (highest award) at the 2020 London International Honey Awards, Wendell Estate Honey is: RAW: Unheated. Unfiltered. PURE: Nothing added. Nothing Removed. NATURAL: 100% prairie blossom honey from our own bees.

David Noll discovered Manuka Honey while traveling to far off New Zealand with a guitar in one hand and a surfboard in the other. He had no idea that his voyage to the other side of the world would change the course of his professional and personal life forever. After just a few days in New Zealand, David met a beautiful Kiwi girl Linda and what was originally intended to be a short visit led to a thirteen year stay including a marriage and the birth of three of their eventual six children. David fell in love with Linda and her native country, marveling at its natural splendor, untouched purity and passion for personal wellness. Eventually they moved back to his hometown in California. In 1987 David founded the company PRI and became the first to introduce Manuka Honey to the U.S.

My name is Tara Schaszberger I am the owner and I fell in love with the story of a business helping the vision impaired community. I am 50% legally blind in my left eye and have struggled with my vision for many years. Helping the vision impaired community is something close to my heart and I plan to continue for years to come. Therefore, please know that I pledge to keep the same awesome product you know and love. I will continue to strive to help the vision impaired community in any way that I can. Please keep helping me to spread the BSNB love. - Tara

Double L Ranch is dedicated to using the freshest fruits and vegetables to make our products. We support small, local farms! The quicker the fruit goes from the field to preserving, the fresher more nutritional the end product is. Every product is hand crafted, using no fillers or preservatives!

My name is Charlene (Char) Barrie, and I have lived in the Turton, SD area for over 30 years on a farm with my husband Rolland Barrie. I have enjoyed baking, gardening and canning all my life. In June of 1995, there was a flea market in town and so I took some baked goods and some of my homemade jelly in to sell. As I was getting the jars ready that night, my daughter Glenda was complaining of the way they looked so boring. The jelly was in baby food jars, and I had written on a piece of paper the name of the jelly and then taped it to the jar (at that time, I only had a few flavors). She was the one who came up with the idea of decorating the tops with material and a bow, and then later making computer labels. After the flea market was over, I had several calls from people wondering if I could make them more jelly and baked goods. So I started making more and now I have 16 regular flavors and 5 sugar free flavors of jelly along with 7 flavors of syrup, honey, 5 types of pickles and 2 types of salsa. Needless to say, I had to get something besides baby food jars! In June of 1998, just after 3 years, I had to expand into my own 14x28 "jelly house" which is located on our family farm. It's all temperature controlled, just like my own kitchen but bigger! Besides the making of the products, there is also material and ribbon that needs to be cut and applied to each jar top and then the labels too. Jelly is now made year around.

Based in Saskatoon, Saskatchewan, Tu-Bees is a family-owned and operated business that was built on the dream of an 11-year-old girl who wanted to buy a horse and needed a way to make some money. One day, she noticed her mother struggling to get the last of the honey out of the container and asked “Mom, how come no one has put honey into a tube like a toothpaste tube, so you can just squish it out?” With that one question, Tu-Bees was born and has flourished into the gourmet honey company that so many people know and love today. New to the Tu-Bees brand is the beeswax product line. Our hand-poured candles are made with 100% pure beeswax that are produced in small batches. Beeswax is known to be a higher quality wax that is all natural, non-toxic, environmentally friendly, longer burning and creates little to no soot when burned. It also smells amazing! From humble beginnings to an established brand, Tu-Bees continues to be a down to earth company that is relationship-based and a customer serving business that values every single customer. Tu-Bees success has been built on its core values of: developing strong relationships with customers, producing high-quality honey and beeswax products & providing excellent customer service. Tu-Bees believes in keeping things natural, therefore all of our honey flavourings are all-natural, gluten-free, nut-free, dairy-free, and are OU Kosher certified. "Tu-Bees or Not Tu-Bees - There is no Question!"

OUR STORY What began in 1981 with a dream to offer the finest Canadian honey products to the world has become so much more... DUTCHMAN'S GOLD With almost four decades of experience perfecting the craft of delivering unpasteurized, award winning natural honey to your table, you could say that we’ve come a long way. From humble beginnings in 1981, the Van Alten family launched Dutchman’s Gold locally, selling bottled honey off the front porch of the family home and in local farmer’s markets. CANADIAN BEES We’re committed to Canadian. You’ll only find honey from Canadian bees in our products. SUSTAINABILITY We are committed to plastic free, sustainable packaging. You’ll find almost everything we offer in packaging you can be proud of. INTEGRITY Our honey is always unpasteurized and processed minimally to preserve as much goodness as possible. We work closely with our beekeepers and partners to ensure integrity is maintained in all of our products. You can take comfort knowing that we are Kosher, Halal, HACCP and Organic certified. Inspected and monitored by the Canadian Food Inspection Agency, we are a licensed SFCA facility (Safe Food for Canadians). HISTORY The original 300 hives Master Beekeeper John Van Alten began with are pictured as he tends to his bees in 1981 on Dutchman’s Gold’s first property in Carlisle,

Welcome to the African Bronze Honey Company! Our honey is the most delicious, healthy & sustainable honey on the planet. Every jar of honey we sell helps reduce carbon emissions, saves forests from deforestation and creates sustainable incomes in marginalized communities. Our products are sustainable, environmentally friendly and of the highest quality. That’s why our honey doesn't come in little bears. This is real honey, the way it has been produced for millennia; wild, raw, and completely natural. So, give us a try, your customers will thank you! Co-founded by Liz Connell and Paul Whitney, the African Bronze Honey Company was started to help create a sustainable market in North America for organic, ethically-produced honey. Access to these markets helps thousands of African beekeepers and their communities economically, socially, and environmentally. Now, we are a certified B Corporation and a member of the Fair-Trade Federation. We are certified organic by Ecocert and a CFIA licensed honey packaging facility. We work with beekeeping projects in developing regions around the world to market and value add their sustainably harvested, organic, forest honey. Our goal is to fight climate change and alleviate poverty by supporting beekeepers. They protect pristine forest environments while creating economic opportunities for themselves, their families, and their communities…. It's like making 1 + 1 = 3!

It's a rare, treasured thing when we find ourselves awakening from a dream that quite literally changes the course of our lives. Yet, that's exactly what happened one Spring morning in 2011 when the idea for Bumbleberry Farms came into focus for our beekeeping founder, Karen Mosholder - Create quality, artisanal goods that are as appealing to the eye as they are to the palate. The company was born of her hives and her country kitchen, where she first concocted the company’s award-winning honey cream spreads—inspired by a family recipe—just 18 jars at a time. Each time the kettles are cooking our delectable spreads—we still make them in small batches using whole ingredients and absolutely no preservatives—we’re reminded of stirring homemade caramels with grandmother’s wooden spoon, warming our hands on frosty days with a mug of rich hot cocoa, or waiting impatiently for the cinnamon rolls baking in the oven. In 2023, the company legacy continues with the next generation, as Jon Mosholder takes the helm at Bumbleberry Farms, guiding the business into its next phase of growth and moving it from its country setting in rural Pennsylvania to a new urban home in Pittsburgh, where plans include the addition of a rooftop apiary in the city! Jon is a Deaf entrepreneur who has proudly taken to heart the Bumbleberry Farms mission to Spread a Little Sweetness, by empowering Deaf individuals through the company’s hiring and sourcing practices.

Our Honey is sourced from an incredible blend of the nectars gathered from a variety of wildflowers all across Nova Scotia. We are proud to support local beekeepers. Not only do our Chile pepper infusions make for versatile condiments but are made in small batches and contain minimal ingredients with natural nutritional value. The possibilities for enjoying are all up to your own cravings, drizzle them on everything!

We make it easy to source honest, nutritious honey for customers who are looking to improve their health while eating well. We believe that your well-being begins with the food you eat. Real nutrition comes from clean food, simply harvested and packaged, from the farm to your hands with the fewest steps in between. Three Foragers Honey is made the way it should be: Never Pasteurized, Never Blended, Real Raw Honey. Since the 1970s, our family has been harvesting real, honest honey from the Canadian prairies. Our small but mighty team is proud to produce the best honey right on our farm that you can take home to feed your family. All of our products are: - Raw: Designed for wellness and good health, every jar retains all the superfood benefits of honey straight from the hive. - Sustainably sourced: Our hives are raised with a bee-first philosophy, prioritizing hive health and environmental responsibility. - Environmentally conscious: All of our packaging is plastic-free, recyclable, or compostable.

Chandler Honey is a collection of naturally infused raw organic honey, using whole ingredients such as lemon zest and vanilla beans, with no additives or extracts. All of the honey is sourced from my parents' farm in Alberta where I grew up, and it's lovingly hand-infused in Toronto. Honey has been in my family for generations, with roots to beekeeping since 1937. Chandler Honey takes the pride that my family has always put into our product, with a fresh twist to make it my own.

My name is Kevin Park, and this is the story behind our company. My father's very first business 45 years ago was beekeeping. Without much literature or experts to guide him, he dedicated 24 hours of his day, everyday, to learning the behaviours of honeybees. He would spend whole day and night observing them and how they make honey. He was one of the first in Korea to write books on honeybees and hold lectures at universities. After immigrating to Canada, we learned that Canadian honey is regarded as high-quality. With its cold climate and vast unpolluted land, Canada has all the factors for producing premium healthy honey. My father searched for high quality honey throughout Canada on his spare time, but it was hard to find. Most of the honey sold in retail stores were not even Canadian. Even the 100% Canadian honey we found were not the quality we had hoped to find. So, we decided to go on a hunt for the best honey in Canada. Based on my father's 10+ years of research on Canadian honey, we traveled across Canada looking for clean land that can produce the finest Canadian honey. With the help of local beekeepers and further research and travel, we found ideal locations for natural beekeeping. To this day, we continue to survey different regions to expand our operation. And we can confidently say we have the finest honey Canada can be proud of. Oneroot Honey is always single-sourced, 100% traceable, and minimally processed. Taste pure honey straight from the beehive.

ACTIVIST is a Mānuka Honey company founded by wife and husband, Gabrielle Mirkin and Luke Harwood. Our shared passion for the earth and natural products can be traced to our childhoods in New Zealand. Luke’s love for surfing and the native coastal land of New Zealand lead him to understand the important role bees play as environmental indicators and was the founding catalyst for ACTIVIST. Gabrielle’s time in New York City working as a senior Art Director at Vogue and Harper’s Bazaar led to a slowdown, and the pursuit of new interests outside of the fast-paced world of fashion publications. Gabrielle’s love for radiant health, natural healing therapies and food from the earth was a central driver for the development of ACTIVIST. Based between California and New Zealand, we’ve built a natural and transparent company as an extension of our lifestyle. ACTIVIST is a family owned and operated company. Our involvement is far-reaching: from establishing relationships with our bee-keepers (we even go surfing together) to product innovation, while building direct relationships with customers and global retailers. We believe it’s important that New Zealand and its resources are represented authentically on a global scale, rather than sold off to international companies to be rebranded and diluted. If that means building a slower growing, sustainable business, that’s cool with us. – Gabrielle and Luke

My name is Dale Lewis and I have been lucky enough to grow up around bees my entire life. I grew up with the smell of a smoker and trays of queen cages piping softly under a tea towel in the bathroom. I live with my wife Chelsea, my two year old daughter Scotty and new baby girl Monte no in MacGregor, Manitoba. My family owns and operates Lewis & Sons Ent. A beekeeping and equipment manufacturing business in Austin, Manitoba. My Dad, Murray, started beekeeping before I was born. As soon as my older brother Adam and I were old enough we were out helping Dad in the bee yard. Since then Adam has grown the business to over 1000 producer hives and year round equipment manufacturing. Not until recently did I fully appreciate how unique this upbringing was. Talking to new beekeepers and seeing how difficult it is to start at square one or how interested most people become after they ask “What do you do for a living?” I realized how lucky I am and how much I can share.