Kalios wholesale products

Biosolidale is an Italian company located in Rome that produces, process and sells organic products. Every link of this chain is made in respect of the environmental, economic and social sustainability. We use only energy produced by the solar panels installed on the roof of our warehouse in Guidonia. We mainly collaborate with local agricultural social cooperatives that employ disadvantaged people. Organic agriculture+environment respect+social sustainability that's what we call Biosolidal.

Ottimo Olio is a very high quality EVO oil, produced exclusively with Peranzana olives from the olive groves of the San Severo countryside, carefully selected and processed in accordance with tradition. The product thus obtained is unparalleled in taste, balance and quality. The liquid soul of Sanseverese today at your disposal in a line with attention to the smallest details, from the choice of the bottle to the study of the label.

There’s no need for a further introduction when it comes to chips and salsa in the Texan community — especially after being hailed as the state’s Official State Snack back in 2003. The appetite for the duo has always been increasing since then. Octavio Orozco came up with CHILESQUILES as he drew inspiration from Chilaquiles in 2016. CHILESQUILES is the essential Chilaquiles Sauce, Texas-made and handcrafted in small batches with fresh, natural and sustainable ingredients to share the tradition of Homemade Mexican Cuisine in every jar. It is an artisanal fresh-crafted sauce that is always made with care. Much more than a salsa eaten only with chips and arguably being less spicy than a hot sauce, CHILESQUILES is a handcrafted cooking sauce. It can generally be used to marinate chicken, to enjoy eggs and breakfast tacos, and to make essential Mexican recipes like Chilaquiles, enchiladas, huevos rancheros, or migas.

We are an oil mill and we have been producing monocultivar extra virgin olive oil for 5 generations. Our olive groves grow on the hills of Francavilla Angitola, Calabria (VV). Every step of our production process is meticulously followed. The use of modern machines combined with our experience, allow us to preserve every phase, to bring a 100% Italian extra virgin olive oil to your tables, starting from an intact raw material, from a prized autochthonous cultivar (the Carolea) and from a region that is a symbol of Italian olive growing, Calabria.

The Cirulli Oil Mill has been operating in the sector for about 70 years, when Nicola Cirulli, an agricultural entrepreneur, following his instincts and intuiting his organizational skills, started in Andria in the 1950s (Puglia) the milling activity starting to produce Extra Virgin Olive Oil. Giuseppe, Nicola Cirulli's son, continues the activity assisted by his sons Nicola and Raffaele, who begin to bring innovation and export to different countries.

The Artisan's Way Italian cuisine is more than just ingredients; it represents a country and a way of life. It is the climate, the age-old traditions and the attitude towards life that have defined the most celebrated food in the world. True Italian cuisine can be imitated, but it cannot be reproduced anywhere else but in Italy, where it is the result of a unique land and know-how. Favuzzi invites you to explore the rich and delicious heritage of Italian flavors that are truly Italian. Drawing on centuries of olive growing expertise, the Favuzzi family passionately promotes the heritage of Italy by offering its flavors to all, enhanced with talent by carefully selected artisans.

Zia Pia is a boutique importer specializing in Italy's authentic regional foods. Our suppliers are non-industrial, family-owned producers who combine traditional principles of authenticity and flavor with Italian design and style to create superior products, beautiful on the inside and out. Named for Victoria's Aunt, or “Zia”, Pia Custodi in Orvieto, Italy, as extraordinary a person as she was a cook, Zia Pia's mission is to select foods that are made simply with care and attention to quality of ingredients. Zia Pia serves fine specialty gift, home and food retailers, markets and restaurants. We look forward to sharing our foods with you. Buon appetito!

Up Close Brands is a new kind of distribution business, focused on supporting emerging international food brands as they enter the US market. Started by the founders of Sardel, Up Close curates a collection of high-quality food products from around the world.

Brightland was born to elevate simple, analog moments in the kitchen. Our consciously crafted products support small U.S. family farms and makers. Brightland extra virgin olive oils and vinegars are lovingly made on small family farms in California and contain nothing more than fruit, love and sunshine. Our mission has always been to pursue living in a golden state by celebrating everyday elegance, endless curiosity, and being fully engaged in the present. We have collaborated with exciting brands and partners including sweetgreen, Oishii, The Slow Factory Foundation, The Cartorialist and Food52, and we have been featured by The New York Times, The Wall Street Journal and Food & Wine. Find us at Brightland.co and on IG @wearebrightland.

Hellenic Farms is a premium importer and supplier of specialty Greek food products. Our journey into all things Greek began when the founder, Vivianna, decided to leave her hectic life in New York City and follow her heart to Greece. Coming from a lineage of foodies: her paternal grandfather owned the only bodega in the village of Armolia, Xios where surrounding villagers would come to shop, and her maternal grandparents were and still are Mastic farmers, a unique natural resin that only grows on the island of Xios, she always knew that really good, all-natural, traditional food existed in Greece, after all it is where democracy, philosophy & the Olympics began! “I have always found it challenging to find great Greek foods at the local grocer, so in 2013 I decided that I would make it my mission to reintroduce the American table
to Hellenic products of excellence! “

Sabatino is the world’s largest truffle manufacturer. We are a third-generation, 110-year-old, family-owned company specializing in cultivating and distributing the highest quality fresh truffles and truffle products. Sabatino produces, imports, manufactures, and distributes fresh truffles and premium-quality truffle products from our 100,000 sq ft facility located in West Haven, CT. Sabatino carries only the rarest and most sought-after truffle species. We focus on bringing you truffles that showcase outstanding flavor and aromas. We also offer a range of the highest quality truffle products, such as truffle oils, truffle seasonings, truffle salt, and truffle honey. The blend of our modern technologies and traditional recipes creates the ultimate truffle experience. Our dedication to our customers and constant innovation is what lets us stand apart. Our sister company, based in Umbria, Italy supplies over 80 countries globally. We have several offices around the globe including New York, Los Angeles, Las Vegas, Miami, Dallas, and more. Even after 110 years, our truffle journey is merely beginning, and we wholeheartedly invite you to join us.

Here's a fun fact...Prior to Fatworks arrival on the scene, there was not a single USDA Pasture-Raised Lard, Tallow, or Poultry Fat being made and sold on the national level. The world was caught in the grip of a massive wave of Fat-phobia. As early adopters of both the Keto and Paleo lifestyles and took it upon ourselves to, "Bring back the fat." In fact, Fatworks was founded on the principle that NOT all fat was created equal. We like to say, "Friends don't let friends eat industrialized seed oils". Not only does the science say that cooking with REAL fats is better for you, using animal fat as cooking oil or shortening opens up a whole new world of delicious culinary possibilities. Fatworks has always insisted on sourcing from small family farmers who share our values of Organic, Pasture Raising, regenerative and sustainable farming. Our fats are artisanally rendered in small batches and packed in glass to provide natural shelf stability. Our mission is to make the finest fats "inside and out" meaning Fatworks products are used for cooking, as well as for use as skincare! In addition to our category creating jars, we offer our products in bulk sizes. As of 2020, we have been crafting a delicious line of collagen-rich Duck Bone Broth which have received great reviews. We are continually updating our line with exciting and unique products so check back periodically to see what fun fats we have to offer you. Let's get your customers cooking with Fattitude!

Introducing a reconsideration of ILA – Le Marké. Le Marké is a modern market + grocer. A collection of products designed for savoring the present moment while supporting a more sustainable future. We're guided by the unspoken bond that comes from sitting across from one another at the table. A belief in the generosity of a home-cooked meal; in ingredients that celebrate place and season; in the stories we tell; in everyday ways of living and being; in quiet reminders of what's important. We work to simplify sustainability while amplifying ease, wellbeing, and experience.

Olea Pia is the association between Raphael Blasi, Arthur Cohen and The Social Food. All passionate about gastronomy, we decided to join forces in order to offer high-end products for the general public. Olea Pia selects the best of her country for you and takes you to meet the expertise and know-how of her regions. Each product is meticulously chosen for its natural quality, and processed with precision in accordance with traditions. Olea Pia begins the adventure at the heel of the boot where the Puglia sun enchants extraordinary organic extra virgin olive oil. The journey continues in Liguria where sweet and fruity olive oil is revealed before discovering the terroirs of Modena, where precious oak woods concoct a rosé balsamic vinegar with a magical taste. Attention to lovers of life and gastronomy, the odyssey of Italian flavors has only just begun.

Here at Ariston Specialties we are importers, producers and distributors of the finest olive oils from Greece and we import the finest balsamic vinegars from Modena, Italy. We started in the spring of 1997 as a small family business. Our mission from the very beginning was to provide the American Food Market and eventually the world with premium unsurpassed oils and vinegars at an affordable price. We sell our products in 2 ways. The 1st way is with Ariston's Refill & Save Program. This is a program with the stainless steel vats (FUSTIS). This allows the customer to try before they buy & come back to YOUR STORE to refill THEIR bottle (VERY GREEN!). You can have on tap our full line (20 different Olive oils & Balsamics) or choose flavors you want from our line. You can incorporate an oil & vinegar bar without licensing fees & hidden costs. A deposit is made on the equipment upfront, a simple agreement that you will use only Ariston products with Aristons Refill & Save Fustis & in 20 minutes setup time this allows you to offer your customers the oil & vinegar bar experience at a fraction of the cost, while still provided premium products at a reasonable price. The 2nd way is our prepacked oils and vinegars. We have eye catching designs, colorful & playfully packaging and quality products all in one bottle. You can also do a little bit of the Ariston refill & save on some items and have others ready for retail in the prefill bottle. The choice is yours! -Tom