italian-founded & inspired, Nico & Fran started Pistakio out of their college dorm after struggling to find pistachio products in the US that actually tasted like pistachios and weren’t imported or premium. from our ingredient choices to our aesthetic, we’re set to make pistachios more authentic and approachable, turning this premium ingredient into a go-to pantry staple. we're reimagining pistachios for a new generation of pistachio lovers!