Elle Cafe wholesale products

Established in 2003, Colter Coffee put down roots in the small mountain town of Kalispell, MT. It was here, surrounded by beautiful scenery and a welcoming community, that our spirit for discovery, commitment to quality and relentless pursuit of perfection developed into what is now recognized as one of the top specialty coffee roasters in the region.

Awarded "Best Mushroom Coffee" in 2025 by Bon Appetit Magazine! 🏆 The #1 Coffee For Your Brain Mental Performance Coffee Powered by the Brain Boosting Benefits of Lion's Mane Mushroom Certified Organic & Fair Trade Coffee 2x Mushroom Benefits of Any Coffee on the Market Transparent Ingredients and Lab Tested Certificates The #1 Shot For Your Brain Mental Performance Juice Shots Powered by the Brain Boosting Benefits of Lion's Mane Mushroom Organic Cold Pressed Juice Shots - Fresh Pomegranate, Mint, Yuzu, Mandarin, Pineapple, Ginger, and Turmeric Juice 1500mg of Lion's Mane, Reishi and Chaga Mushroom Benefits per Shot Championing functional mushroom brain health benefits and mental health awareness. We truly wish you will enjoy what we've made for you. Est. 2019 in Santa Barbara, California.

Jack Savage, the founder of Everyday Dose, spent over 20 years struggling with focus and energy issues. From an early age, he was prescribed stimulants, but after facing health concerns like high blood pressure, he quit cold turkey and turned to coffee. While coffee provided temporary energy, it often left him feeling jittery, anxious, and prone to energy crashes. This led Jack to explore biohacking, nutrition, and the potential of functional mushrooms. Through research, Jack discovered the powerful benefits of mushrooms, especially when paired with nootropics. These natural ingredients helped him regain control of his focus, energy, and overall well-being. Inspired by his own transformation, Jack founded Everyday Dose with a mission to help others improve their lives by incorporating healthier, everyday products like mushroom coffee and mushroom matcha, which promote focus, energy, digestion, and immune support. Jack's personal journey fuels the brand’s commitment to delivering superfood products that combine Lion's Mane, Chaga, and other adaptogens to provide sustainable energy and cognitive benefits. Everyday Dose strives to change how people energize their days with a cleaner, more balanced approach.

Wildland Coffee's vision is to be the #1 coffee brand for the outdoor enthusiast because we believe that coffee lovers should not need to choose between quality and convenience. Wildland puts tasty, specialty grade, small batch roasted coffee into compostable tea bags. It's french press quality but with the ease of tea. Our mission is to get people more people enjoying nature with an amazing cup of coffee.

We are a family owned and operated, craft coffee roaster in beautiful Venice, Florida. We see the ritual of coffee as a gateway to meaningful human connection. To this end, we are committed to offering the most fresh, delicious and sustainable beans possible and spreading some love and kindness while we're at it. PROCESS: We source our green beans from farms all over the world. We strive to work directly with the farmers to make sure more goes back to the origin it comes from. When the Coffee arrives to our shop in big burlap bags on pallets and we inspect each bag to ensure quality and freshness. We roast every small batch by hand. When we introduce a new origin, we pay close attention to the beans density and unique characteristics to gain insights into how to most optimally take it through the roast. We then experiment with roast profiles and cup the coffees until we arrive at a final product we feel excited to offer. In essence, we are collaborating with each other and the coffee itself to create roasted beans that celebrate the natural flavors and characteristics of the specific origin, growing conditions and processing methods. CRAFT: Coffee is an Art starting with the farm it comes from, To roasters roasting the coffee batch by batch, To the Coffee house brewing it and creating beautiful latte art. We strive to make sure the parts we are involved in are done to the best of our abilities.

As a Vietnamese-Californian, I have always loved rich and creamy Vietnamese coffee, and also knew that Vietnam coffee farms, despite being the second largest coffee exporter in the world, have been left behind the global sustainability push. So, I created an in home barista experience to empower anyone to easily sip pure bliss that also fits into busy lives. And, above all else, I made sure all our products are fairly and sustainably sourced, grown and packaged as much as possible. Because creating better, more equitable opportunities in Vietnam is why I started Copper Cow Coffee. That’s the backstory of richly delicious, ridiculously easy Copper Cow. Just knowing you're going to experience one of our smooth, amazing lattes makes me achieve a whole new level of #coffeejoy.

We started roasting coffee in 1993 because we believed that people wanted and deserved better tasting coffee. Door County Coffee was founded with the promise of offering the world's best tasting coffee with unsurpassed customer service - and that’s been our focus from day one. Starting with 2 women, a small roaster and a dream - the journey began; a journey that would change our lives forever. Today we have 50+ awesome, caffeine-loving coffeemates who continue to build on the dream every day. By roasting the best coffee in the world, we start with the best class of arabica coffee beans, Specialty Grade 1 Arabica, commonly known as the top 2% of arabica grown in the world. We then take our proprietary air roasting process and roast the beans to perfection. In order to consistently obtain this high-quality coffee, we contracted with our importer for 27 years; they work directly with small family farms in the growing regions. We selected our importer based on their strong ethical practices and continuation on helping develop the plantations. We gladly pay a premium for our arabica beans - as this ensures a good living for the workers and allows the farm to grow with us. If this journey has taught us one thing so far - it’s that our business is more than roasting coffee, it's about making life more enjoyable. Coffee Cheers - The Wilson Family

Welcome to La Crema Coffee Company! About Us 🌟 Family-Owned and Small Batch Roaster in Cincinnati, OH At La Crema Coffee Company, we take pride in being a family-owned business dedicated to the art of small-batch coffee roasting. Based in the heart of Cincinnati, Ohio, we bring you the finest handcrafted coffee with a personal touch. Explore our Unique Flavors ☕ Gluten-Free, Sugar-Free Delights Indulge in a world of flavors with our diverse selection of gluten-free and sugar-free coffees. From rich and robust to light and fruity, there's something for every palate. Fun Coffee Label Collections 🎨 Express Yourself with Style Make your storefront stand out with our captivating coffee label collections. Explore a variety of themes that not only taste great but also look fantastic on your shelves. We believe in the art of presentation, and our labels reflect the passion we put into our craft. Personalized Labels for You 🏷️ Name Drop and Private Label Options Want to add a personal touch? Opt for our name drop or private label options to make your coffee experience truly unique. Whether it's a special event or a customized gift, we've got you covered.

Coffee Over Cardio burst onto the scene fueled by a love for coffee and a disdain for overpriced, lackluster options saturating the market. Since our inception in 2017, our goal has been clear: to bring you flavored coffee that's not only delicious but guilt-free too! We get it – you're a mover and shaker who craves a flavorful pick-me-up without the calorie overload from syrupy sweeteners. Whether you're hustling in comfy yoga pants or dominating the boardroom, our ground coffee is tailor-made for boss babes like you, focused on self-growth, business success, and yes, a little booty growth too! Committed to top-notch quality and unbeatable flavor, we're on a mission to ensure everyone enjoys a stellar cup of flavored coffee. As a proudly woman-owned company, we infuse every bean with passion and purpose. Bid farewell to bland brews and say hello to the vibrant world of Coffee Over Cardio – because life's far too exciting for mediocre coffee!

DEER CAMP® is a nationally recognized brand and associated with the outdoor industry since 2015. DEER CAMP® has been embraced and caters to all types of consumers who also have different tastes and preferences; even if its just the tastes for coffee. DEER CAMP® has received recognitions and awarded top products in their categories. Recently DEER CAMP® was awarded its third in a row 2024 WDIV NBC (DETROIT) News Channel Best of Best Consumers Choice Winner for "COFFEE" throughout all of southeast Michigan, Winner of Macomb County, Michigan "Hidden Gem" Business Award, Best coffee of Northern Michigan, and Bow Hunter Planet Silver Arrow Consumer Choices Award Winner. DEER CAMP® Coffee Roasting Company & Outfitters is a Macomb County, Michigan women owned manufacturer and craft roasting facility of premium and specialty coffees as well other themed products. Coffees are designed for the outdoors in mind and known for low acidic blends with exceptional tastes. DEER CAMP are United Stated Registered Trademarked products including, ecommerce, retail store, and cafes and authorized licensed DEER CAMP® locations. DEER CAMP® products has been seen on top rated national television shows, at industry trade and consumers shows, farmers markets, and even partnered or co brand with national brands like Outdoor News, REALTREE®, Music Artists, as well enjoyed at homes or camps throughout North America. BUCKS area always welcomed at DEER CAMP®!

We’re blazing our trail from Eau Claire (French for “clear water”), WI, the city we love and call home. And, just like our hometown’s namesake river, we strive always to clear away any BS ingredients that muddy your cup. Like any journey, we start with covering the basics—a batch of the cleanest organic beans roasted in our own facility. From light to dark, we craft perfect roasts free from any hidden nasties that might keep you from following your stoke on whatever adventure you take. For us, it's personal. We’ve battled environmental mold toxicity, hitting us with different autoimmune conditions. We changed the things we put in our bodies—starting with our morning ritual, creating a healthy, toxin-free, transparent brand top-to-bottom. Our packaging is compostable. Our flavorings are free from seed oils that can create internal inflammation, making it harder for our bodies to recover–so we can get back outside. Our coffees are ready to go with you wherever your trail leads and created with sustainability in mind—for you and the planet. Only good stuff ahead! - Zach & Addy

World of Coffee operates using the same principles as Mr. Jack Daniel, “Everyday we make it, we’ll make it the best that we can.” Roast masters for over 40 years, World of Coffee is a small family-owned specialty coffee roasting company and adheres to strict quality standards in the sourcing and production of the best tasting coffee. Just like Jack Daniel’s Whiskey, our coffee blend is crafted with pride using premium beans and proprietary roasting methods for a delicious brew with bold character and a smooth finish.

At Fire Department Coffee, we’re more than just a coffee company — we’re a community united by a shared passion for great coffee and a mission to serve our communities. As a veteran-owned business certified by NaVOBA (National Veteran-Owned Business Association) and NVBDC (National Veteran Business Development Council), we take immense pride in delivering great-tasting coffee that fuels people worldwide. Inspired by coffee’s vital role in keeping firefighters alert during demanding shifts, Fire Department Coffee was created and run by active and retired firefighters. Each batch of our coffee is freshly roasted right here in the U.S.A. From the moment the beans are selected to when they’re brewed into your cup, quality, and dedication go into every step of the process. Our mission extends beyond just providing premium coffee. We’re committed to giving back to our fellow brothers and sisters who put their lives on the line for others every day. That’s why we established the Fire Department Coffee Charitable Foundation, which is dedicated to supporting first responders facing physical, mental, or other challenges. Just like an energizing cup of coffee, we’re here to provide the support and resources needed to keep our family going strong.

We are PASSIONATE about great coffee! Coffee Beanery is a small, woman owned and family operated business in Flushing, Michigan. We were founded back in 1976 as a coffee delivery service by JoAnne Shaw (my grandma) before expanding into the specialty coffee and franchise coffee shop business. Today we have over 50 franchise owned Coffee Beanery coffee houses across the nation and overseas as well as a dynamic ecommerce where we ship freshly roasted coffee direct to our loyal customers. Our mission is simply to Enrich People’s Lives. We believe that in every aspect of our business we have to opportunity to make someone’s life more fulfilling. Whether that means taking great care of our employees, Helping franchisees open and operate a successful business or simply being that morning cup coffee that gets them up and ready for the day. We want to be there for all of their good moments and also those where they can use a little pick me up. As we have moved through these last few months together our mantra is Life Happens…Coffee Helps. Our favorite testimonials are the ones where people write to us because their mom or grandpa took them to our stores when they were kids and now they get to take their kids or grandkids and enjoy our coffee together.

In 1990 Groundwork opened its doors in Venice Beach, CA with a small-batch roaster and a big mission: to source and share the very best organic coffee we could find. Demand grew quickly, and we started roasting coffee 24/7 out of our tiny café on Rose Avenue to keep up. Now, nearly 30 years later we have a growing line of cold brew coffee, 12oz bags, 1lb cans, 2lb and 5lb whole bean options, and two very busy roasting facilities in Los Angeles and Portland. Our sustainable, relationship-based, organic coffee sourcing continues to set an industry standard, as does our solar-powered, low-emissions roasting technology. Being Organic is at the core of who we are. Not only does Organic benefit the end consumer, but it poses an enormous advantage for our growing partners at origin. By removing all pesticides from the growing process, the growers and their families will have cleaner water, better health, and improved working environments. We deeply value our partnerships at origin and are participating in various environmental/sustainability projects around the world to continuously improve the lives of the farmers and their families.