About CHURPI

About CHURPI

About CHURPI

About CHURPI

About CHURPI

Churpi is the result of an obsession. A healthy obsession. That of some dog lovers, who were fed up with seeing the low quality of animal feed products, began the search for top quality food to give to their dear friends. And this search, which lasted for more than two years, led them almost by chance to the high peaks of the Himalayas, where they found Chhurpi, a cheese resulting from a traditional recipe from the area, with a 100% natural composition based on milk of Yak and Cebu, which for centuries has been used in the area for human consumption. This cheese, smoked for 28 days, becomes a hard and long-lasting snack that delights our pets and is ideal for their teeth and gums, as well as for their hair and skin, being recommended for the treatment of all kinds of dermatoses. This is thanks to its high protein, vitamins and minerals content. In addition, as is known, chewing and gnawing are essential for the mental health of our dogs, since it causes the release of serotonin. Churpi thus becomes an ideal anti-stress snack, with just 4.5% fat. Its Himalayan origin and its composition make it a hypoallergenic product, highly valued by the veterinary community. Given its exceptional properties, Churpi can only be obtained in those far latitudes, but we are working hard to avoid the environmental impact: packaging without plastic, recyclable cardboard and in process to obtain a neutral carbon footprint, while helping little local communities. Read their story