White House Farms wholesale products

Lawrence Wu is a second generation Asian American who grew up in his parents' restaurant business, which spanned across northern and central New Jersey. After his parents tragically fell ill and couldn't work, Larry had to step up and take over the businesses. This inspired him to take core ingredients and flavors and create a brand of packaged foods, known as WUJU. He is pursuing his dream of establishing a true brand in a commoditized space and delivering restaurant ingredients with home convenience.

Proteins play a crucial role in human health. And with rising income levels and a multiplying global population, the demand for protein is increasing. Traditional protein sources will not be the answer, with their drastic environmental implications, animal welfare concerns, and detrimental effects on our health. So it is time for alternative protein sources to shape our future protein supply and to reach a healthier and more sustainable planet. The world population continues to grow. By 2050, we’ll be living with no less than 10 billion people on Earth. That is a fourfold increase compared to 1950. With rising income levels and the accompanying adoption of the Western diet, the demand for animal proteins is increasing. However, the production of animal proteins leads to further deforestation, greenhouse gas emissions, loss of biodiversity and depletion of already scarce natural resources. So it’s time for a plant protein revolution! It’s time for Quinoa! One of the only plant foods that is a complete protein, just like animal protein. A true gift from nature for vegans, vegetarians and flexitarians! So eat Quinoa for a change! Pablo’s Quinoa of course... 😉 Pablo

Floating Leaf Fine Foods is a much-envied example of a fine family business. It is small enough to be personal, yet big enough to be desired. We have earned this respect by maintaining a steadfast commitment to fine quality and dependability. Floating Leaf Fine Foods offers a wide range of products and are continuously releasing strong innovation. We work with First Nations to harvest and roast our wild rice to perfection and have for over 80 years. We are committed to ensuring fairness with our harvesters and sustaining the environment. Building relationships with our harvesters and having tractability from the plant to the plate sets us apart from much of our competition. Our purpose is to encourage excellent health with healthy cuisine. We want to use our experience, expertise and good judgement to produce premium products and serve the needs of your customers with excellence.

PROVENCE FACTORIZ SAS is a family business founded by a young generation of Camargue rice farmers committed to promoting local production. Attached to their country and their lands, they aim to highlight the product of their Camargue heritage, local cultural heritage, through the development of quality organic rice sparkling and other innovative products resulting from the processing of organic PGI Camargue rice. Producers and processors of rice in the Camargue, they master the entire sector, traceability from field to bottle and, thanks to innovative technology, transform PGI organic Camargue rice into alcohol with the utmost respect for the environment.

AVI Foods was created during the pandemic by a female airline pilot who saw her closest friends get sick and ultimately lose their flight medicals to poor nutrition. She founded the company upon discovering our star ingredient through her travels overseas. Our Lupini bean is a nutritional powerhouse that we use to recreate a nostalgic favorite appropriately renamed Avinola; Ancient Superfood Granola. It is grain & gluten free, keto friendly and has absolutely zero added sugars. Now boarding all rows on flight 143 to better health!

Why Chico Rice? Here's what we value here at Chico Rice that helps to set us apart from other rice companies. Family: We are a 4th generation farm family, creating not just products, but a legacy that our family can be proud of. Quality: We strive for a quality, fresh product that is consistent amidst the reality of farming, where not everything is under our control. Authenticity: Our products come from our work and sweat. The rice is milled by the farmers who grew it. We care deeply about what we do and believe it makes the difference in the products we provide to our customers. Integrity: We believe our word matters. We don’t make promises we can’t keep, and when we screw up, we own it. Stewardship: We take care of the land and environment for now and for future generations. We want our land and company to be a blessing to our community. Our father and son team is committed to bringing you the finest rice grown in Northern California. We handle every step of the process on our farm – cultivation, husking, and packaging. This means we can promise you that all our rice originates from the same source, and offer full transparency in its growth, responsibility, sustainability, and care. We love what we do and have a deep love for the land. Post-harvest, we don’t burn our fields so we preserve habitats for wildlife by protecting the air, soil, and water purity for generations to come.

Two Brooks Farm is single estate rice rooted in conservation and grown in excellence. It is ecologically grown in the Deep South's Mississippi Delta, mindful of the needs of improving our environment, wildlife habitat, and planet, as well as supplying the needs of an exponentially increasing human population. Our family believes you should not have to choose between the needs of nature and those of mankind, and our unique rice cultivation system conscientiously attends each for the sake of humanity, environment, and planet. At Two Brooks, it is our goal to supply you with the finest, freshest, healthiest, tastiest, and most thoughtfully grown long grain rice available while improving our planet using our production methods.

We are family farmers in Oriental NC. Our focus: specialty heirloom grains. Proud stewards of the land, we practice sustainable agriculture and are honored to have reintroduced rice farming to eastern North Carolina after a 125 year absence. We are totally hands-on from planting, harvesting, milling & packaging, to shipping to our customers. We love sharing recipes and educating consumers about the heirloom grains we grow. Our signature crops: Carolina Gold Rice & Santee Gold Long Grain Rice. Both available in white & brown rice, and middlins or rice grits. We also mill heirloom rice flour. This heirloom grain comes from a non-hybrid seed, making it a healthy choice and unique among most retail rice offerings. Our Carolina Gold Rice boasts a rich, nutty flavor. It’s versatile enough to be cooked as a light fluffy rice or a tasty sticky rice to use in risotto, soups or stews. Our Santee Gold Long Grain Rice is a long grain version of the same, with a lighter, more delicate texture. Try it in rice bowls and in your favorite recipes in place of basmati rice. Our Heirloom Rice Flour is simply our Carolina Gold Rice ground into flour. You’ll love the taste and crunch it adds as a breading for anything fried. And, it provides a delicious base for gluten free sauces and breads. Southern Breeze Seafood Breaders start with our Heirloom Rice Flour, each with a savory blend of herbs and spices, perfect for fried chicken, seafood or your favorite tempura.

ROM America, established in 1988 in Southern California, has carved a niche for itself as a specialty grain, ingredient, and food distribution company. With its roots in the agricultural and food industry, ROM America has continuously evolved, focusing on customer satisfaction and trust.

As a Nutritionist and a mother of three, I have always been very conscious about the meals served to my family. Like my mother, who is an excellent cook and health-conscious, I still like to cook using recipes that continue the heritage of preserving family recipes but incorporate my knowledge as a Nutritionist to make the meal more wholesome and healthier. A flavorful one-pot dish made with grains, beans, lots of veggies, and aromatic spices and herbs which create a protein-rich and nutritious comfort food. Aahana's is a natural food company with a mission to create everyday foods tasty as well as healthy. We have created Rice and Lentil Bowls that are Vegan, Gluten-free, made with Organic ingredients, and each bowl contains 15g of Complete First-class Plant-based Protein. We sprout our grains and lentils which increases the bioavailability of the nutrients to the body. Indian cuisine is known for its bold flavors and every region of India is identified by its unique spices, flavors, and taste. The flavors of each bowl have been inspired by the four major cities of India – Bombay, Delhi, Madras, and Jaipur. •Each serving contains 15 g of Plant-Based Proteins •Made with ingredients that complement each other to provide you with nutrient-dense superfood •Sprouted beans and grains – Sprouting enhances the nutritive value and helps make for a low glycemic and easy to digest food •Seasoned with aromatic herbs and spices like Turmeric, Cinnamon, Ginger, and Cilantro

Lotus Foods is leading the way in rice farming practices that simultaneously mitigate climate change, promote farmers’ resilience, and empower women. Our rice is grown using regenerative More Crop Per Drop® farming methods to produce more rice with less water, seed, and work for women, while reducing methane emissions.

gliAironi: at the center of everything is rice. gliAironi is not just a rice-producing entity. gliAironi has always aimed to be a spokesperson for the culture and history of an excellent Made in Italy product, telling its story grain by grain. For this reason, gliAironi has always maintained that "at the center of everything is rice." Rice is at the center of history. The history of a territory, that of the Vercelli granges. In these lands, reclaimed and cultivated in the 1100s by Cistercian and Benedictine monks, Vercelli rice was born, which has since been the flagship of the productions of this area. The history of a family, the Perinotti family, which for five generations has gained experience in rice cultivation in these lands, dedicating their existence to improving the cultivation conditions of the Pracantone Estate. Over the years, the Perinotti family has been joined by a competent and cohesive team, led by Gabriele Conte, the group's Brand Evangelist. The history of a company that has always focused on quality and a return to traditional agriculture. It is no coincidence that the company's name is a tribute by Michele Perinotti to the Grey Herons, an endangered species that returned to populate the area's rice fields only a few years ago, when the focus shifted away from intensive rice farming based on quantity production and the indiscriminate use of chemical fertilizers and pesticides.

Neilly's, an enterprise lovingly named after its founder's daughter, Neilly, is the embodiment of a working mom's vision. Julie, recognizing the challenges of limited healthy grocery options amid her time constraints, embarked on a mission to create a transformative line of products. What began with a single offering has since blossomed into an impressive selection of over 35 items, each carefully crafted to provide families with accessible, nutritious meals that don't compromise on quality or affordability. 1. Founding Story: - Neilly's is a company inspired by the real-life experiences of a working mom, Julie, who identified a gap in the market and was determined to make a positive change. The brand's name honors her daughter Neilly, symbolizing the importance of family and home-cooked meals. 2. Product Diversity: - Neilly's is committed to offering a diverse range of products that cater to various dietary preferences and needs. From vegan and gluten-free options to meals designed for busy families, there's something for everyone. 3. Convenience and Time-Saving: - Neilly's understands the value of time, and their products are carefully designed to ensure meal prep is quick and hassle-free, taking no more than 30 minutes. This allows families to enjoy healthy meals without sacrificing precious moments together. 4. Affordability: - Neilly's remains dedicated to keeping their products affordable, making quality, nutritious meals accessible to all .

Lawrence Wu is a second generation Asian American who grew up in his parents' restaurant business, which spanned across northern and central New Jersey. After his parents tragically fell ill and couldn't work, Larry had to step up and take over the businesses. This inspired him to take core ingredients and flavors and create a brand of packaged foods, known as WUJU. He is pursuing his dream of establishing a true brand in a commoditized space and delivering restaurant ingredients with home convenience.

Proteins play a crucial role in human health. And with rising income levels and a multiplying global population, the demand for protein is increasing. Traditional protein sources will not be the answer, with their drastic environmental implications, animal welfare concerns, and detrimental effects on our health. So it is time for alternative protein sources to shape our future protein supply and to reach a healthier and more sustainable planet. The world population continues to grow. By 2050, we’ll be living with no less than 10 billion people on Earth. That is a fourfold increase compared to 1950. With rising income levels and the accompanying adoption of the Western diet, the demand for animal proteins is increasing. However, the production of animal proteins leads to further deforestation, greenhouse gas emissions, loss of biodiversity and depletion of already scarce natural resources. So it’s time for a plant protein revolution! It’s time for Quinoa! One of the only plant foods that is a complete protein, just like animal protein. A true gift from nature for vegans, vegetarians and flexitarians! So eat Quinoa for a change! Pablo’s Quinoa of course... 😉 Pablo