Huckleberry Roasters wholesale products

Think Coffee is an independently-owned, mission-driven company born and raised in NYC. We directly source and import the finest specialty coffee before roasting it in small batches in Williamsburg, Brooklyn. Our cafes serve thousands of customers daily in neighborhoods throughout the city, from Tribeca and Soho to Greenwich Village and Hudson Yards. We take great pride in how we do business. For each coffee we import, we pay a premium price and partner with the farmer or producer to implement a project that gives back to the coffee-growing community. We believe that full transparency is in the long-term interests of everyone in the supply chain.

Fidalgo Coffee Roasters is a specialty only house, sourcing and roasting the finest coffees since 1992. Our mission is to help you discover your perfect cup of coffee. We carry our mission out by developing a distinct, sustainable collection of blended coffees and single origin coffees, sourced only with the top Arabica beans from around the world, and roasted in small batches with artisan care. We take pride in our excellent customer service and are ready to serve all of your coffee needs. We work closely with select coffee houses, espresso bars, restaurants, specialty food stores, hotels and resorts both nationally and internationally. Our team is here to extend barista training, offer repair services, and guide you to the best commercial espresso equipment.

Lady Falcon Coffee Club is an independent, female founded coffee & tea company based in San Francisco. We hail from a far-out corner of San Francisco, where city meets ocean We are lady coffee-bean roasters, creators and tastemakers. We are trailblazing the way with cascara tea (rich in antioxidants). We are vintage-truck-driving baristas. We explore, dream, and discover. We believe happiness looks gorgeous on you. Coffee has been and continues to be a male dominated industry. Less than 13% of all coffee roasters are women. The coffee shelf at the grocery store is dominated by masculine, minimalist design schemes. Lady Falcon embraces our femininity with pink pastel bags featuring a Mucha-esque goddess and a wax seal. We're female founded, and female run - we craft roast coffee with style.

We are a small batch roaster located in the foothills of Virginia, roasting premium 100% Arabica coffee beans. We use a unique roasting method to ensure our customers are provided with high quality coffee. Unlike Drum Roasters, our fluid bed roaster uses convection to roast the beans. This means that the air is roasting the coffee rather than the surface of the roaster. This results in a more even roast while Drum roasters leave a bitter/burnt taste. 99% of all coffee is Drum roasted, and I am proud to be apart of the 1% that use fluid bed roasting.

We opened the doors to our first cafe in downtown Greenville, SC on February 11, 2015 with pennies in the bank and a line out the door. And we've been obsessing over hosting and roasting ever since! We’re on a mission to expand minds, broaden palates, and build relationships through coffee. We set out to build a company that fosters connections—bringing you closer to the origins of our coffee and the people who grow it. Our goal is to create spaces where meaningful conversations thrive and to expand your palate with flavor profiles you'll be excited to share with friends. All of this, while staying true to the roots and values that shaped us.

Good Citizen Coffee Co. is not just a coffee brand, it’s a lifestyle brand – one we aspire will connect and resonate with our customers. We roast coffees that appeal to all drinkers and aim to create useful products to go along with them. At the core of who we are, we want to be good people that advocate for biodiversity, creating true relationships with farmers, and delivering specialty coffee for future generations.

Bones Coffee is where coffee meets imagination. As the Willy Wonka of the coffee world, we craft an exciting alternative to the everyday cup with coffee in flavors that are bold, quirky, and downright irresistible. Our 40+ blends—like Maple Bacon, S’mores, and Salty Siren—transform coffee from a basic beverage into an experience that your customers will come back for again and again. With rich flavors that avoid the overly sweet taste of typical flavored coffee, each cup of Bones Coffee is freshly roasted, flavorful, and full of personality. Sugar-free and keto-friendly, too! Our track record speaks for itself: we've seen 3x growth on Faire in the last 12 months, with over 60 five-star reviews from retailers who know quality when they taste it. We’ve built a loyal fan base around our unique flavors, eye-catching packaging, and a fresh approach to coffee that drives repeat sales. In fact, 70% of our direct-to-consumer customers come back for more, proving that Bones Coffee isn’t just a novelty—it’s a staple for coffee lovers who crave something different. Stocking Bones Coffee isn’t just adding another brand to your shelf; it’s an easy path to happy customers, boosted sales, and a little extra fun. Join the growing list of independent retailers, cafes, and restaurants who trust Bones Coffee to drive loyalty and boost sales with every sip. Go ahead, add Bones Coffee to your cart on Faire, and watch as our tempting, delicious new flavors practically fly off your shelves!

Years ago we started telling each other to “Never Settle for Good Enough.” This mentality has developed into a mantra that permeates every thing that we do at Onyx. It starts with traveling to find the absolute best coffees, which plays out across different countries, continents, and terrains. We maintain high standards for how our coffees score and taste, and we roast and cup through every batch, adjusting the roast profiles until the coffees shine in the cup. We roast and ship every weekday utilizing solar energy from the roof of our facility. We also publish pricing and trade information on our website, meaning you can see what we paid for it, what it scored at, who we bought it from, and other details right on its product page. This is not only something we are very proud of but is also a practice that is rare to see in coffee. Our producing partners innovate and work hard to grow some of the most amazing coffees, and we want their name to be listed and recognized. Join our pilgrimage -- seeking truth, quality and accountability in coffee.

**NOTE: LEAD TIMES LONGER ONLY DURING MARKET With every purchase, you write your business & your customers into this life-changing story, fueled by great coffee. Discover Nicaragua's Purest Organic Coffees. Made 100% At The Source. Wait. Isn’t that already happening with Fair Trade Coffee? Not exactly. In today’s coffee market, Fair Trade coffees keep about 10 to 15 cents of your dollar in our coffee community. Coffees leave raw and are roasted elsewhere. This is not enough for pathways out of poverty, sustainability, or excellent coffee. Twin Engine Coffee is pioneering a shift. We are the first Origin Coffee Roasters available in the USA, crafting 100% Specialty Coffees, USDA Certified Organic & [Beyond] Fair Trade. Why do our coffees taste so different? Nicaragua has many delicious tastes. The Twin Engine Coffee team grows, selects, roasts, & packs where the coffee grows. This simple shift “to the source” allows us to control exactly what goes into your bag and raises your impact to 400% more than fair trade minimums. Powerful & Real. Each coffee is delicious & unique in its own way. Enjoy the journey through terroir & curing styles. Taste the purity when the earth, Arabica coffee varieties, and the craft shine. Feel confident knowing that families and mountain ecosystems are getting what they need. This is a true story where your coffee is “local” and your community is global. Thank you for joining us. Sincerely, Andrea Woolverton, Ph.D. Co-Founder

We're Ally Walsh and Casey Wojtalewicz, and we met in Beachwood Canyon in Los Angeles. A model and musician, we fell in love with coffee together. In our travels for work, we would seek out the best local roasters to send beans home to each other, and we came to truly cherish the moments when we could enjoy our favorite morning ritual together—making coffee for each other. Casey started working in coffee as a barista, and became friends with James Klapp, a talented roaster. After a few years, it all culminated in the idea to turn our collective passion into something we could pour their love and energy into and share with the world. We decided to start Canyon Coffee in early 2016, and launched in October of that year with a pop-up at our friend Christy Dawn's shop in Venice, CA. We began by sourcing exclusively organic coffee, with the goal of roasting to develop coffees that were naturally sweet, balanced, and caramelly, and easy to make taste great at home.

Reputation Beverage Company started out as a passion. Owner, Eric Elliott, began experimenting with kombucha after parting ways with a large-scale commercial brewery he co-founded. After discovering the never-ending health benefits and unlimited creativity kombucha holds, Eric decided he wanted to share his passion and shake up to kombucha market. Enter: Reputation Beverage Company. Eric's reputation for producing high quality, handcrafted and creative beverages is well known throughout the local craft community. So it only made sense to name the brand "Reputation" as a promise and a reminder that Eric's drinks would be a reflection of his remarkable reputation in the craft beverage community. In 2018, Eric became a partner of TCB Coffee Co in Lansing and DeWitt to enable him to commercially produce and sell his Reputation brand beverages. TCB Coffee Co was a well known craft coffee shop that makes some of the most unique coffee drinks around. Shortly after becoming a partner, Eric purchased TCB Coffee Co outright and re-branded the coffee shop as Reputation Beverage Co. Eric immediately began experimenting with the coffee side of the business, introducing a line of NITRO INFUSED canned cold brew coffee, barrel aged coffees and more. Reputation Beverage Company now produces and distributes a full line of canned kombucha, canned nitro cold brew coffee and sparkling tea, in addition to the handcrafted espresso and coffee cocktails produced in house.

At Grounds & Hounds Coffee Co.®, we believe that great coffee can fuel a greater purpose. Through the sale of our organic and eco-friendly specialty coffees, we support rescue initiatives and organizations providing a second chance for pups in need of a helping hand. 20% of all Grounds & Hounds profits are deployed to our rescue organizations working to make the second-chance mission a reality. Beyond creating the best cup of organic and eco-friendly coffee possible, Grounds & Hounds was created with an overarching purpose in mind; provide every at-risk pup with a second chance at a full life. To turn our passion into action, we collaborate with some of the most innovative animal rescue & welfare organizations throughout the country to provide funding and support for life-saving initiatives that impact rescue pups in communities throughout the country.

It was said of Bob Dylan that all he did was “…play three chords and the truth.” No small task but that’s our guiding mission: keep it simple and make it true. We hand roast the highest quality, most ethical green coffee beans in small batches. We cook simply and heartily. And source only natural coffees, teas, salts--grown responsibly by those who take pride in their work and are recognized for their effort.

Why Coffee City USA? Because we’re known for two things: friendly, upbeat customer service and delicious, fresh-roasted coffee. We buy only the highest grade of Arabica coffee available from around the world, then roast each order in small batches daily. With over 30 years of experience in the coffee industry and our Roastmaster Victor Hernandez’s expertise, we guarantee to you a coffee of the highest quality and freshest taste every time! Whether you need the best bulk whole bean coffee for your coffee shop, fresh-ground packaged coffee to sell in your store or just prefer better-tasting beans, Coffee City USA is the place for you! Open one of our bags and notice the difference. Our coffee is roasted daily and flavored to order.