Madhu Chocolate is a company born out of a passion for combining traditional Indian flavors with the decadence of chocolate. From our humble beginnings in a kitchen in Austin, TX, we set out to create the highest quality bean-to-bar product. We source our cacao from the Tumaco region of Colombia and Idukki Hills region in Kerala, India, then meticulously roast, crack, winnow, grind, flavor, temper, and wrap all our bars by hand. Our inspiration comes from many sources, but one that stands out is Harshit's mom. Her inventive recipes and incredible chai have fueled Harshit's lifelong passion for food, and she continues to inspire us every day. It's fitting, then, that we named our business after her: Madhu, which means honey or sweet in Hindi. To us, it represents the perfect name for a chocolate company. At Madhu Chocolate, we believe that sweetness goes beyond just our products. That's why we live by the mantra, "Be Madhu to one another." We strive to spread kindness and positivity in everything we do, from our beautiful packaging inspired by Indian textiles to the gorgeous bars themselves. We pour our hearts and souls into every aspect of our business, and we hope you can taste the love in every bite. Sincerely, Elliott and Harshit, Owners of Madhu Chocolate