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The name Tapenade comes from the Provençal word “Tapen” which means capers, the second most important ingredient in traditional tapenade. The name Papanade comes from calling our father Papa growing up. This is his recipe. This is Papa’s Tapenade. A Côté Provence-style tapenade handcrafted in Southern California. Enjoy our Papanade spread on toast, tossed in pasta, on pizzas, grilled vegetables, and added to marinades and sauces.
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Cindy Davenport, Cinport Floral Studio & Gift Designs by Cinport
Cindy Davenport, Cinport Floral Studio & Gift Designs by Cinport
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The name Tapenade comes from the Provençal word “Tapen” which means capers, the second most important ingredient in traditional tapenade. The name Papanade comes from calling our father Papa growing up. This is his recipe. This is Papa’s Tapenade. A Côté Provence-style tapenade handcrafted in Southern California. Enjoy our Papanade spread on toast, tossed in pasta, on pizzas, grilled vegetables, and added to marinades and sauces.
